Latest news

Claude Bosi closes his two Michelin-starred Bibendum restaurant in shock announcement

Information: 27 August 2025

London's restaurant scene was rocked by an unexpected announcement today as Claude Bosi revealed that he had closed his eponymous Michelin-starred restaurant in South Kensington. In a statement...

Bodega City are popping up with their NYC chopped cheese sarnies on the South Bank

Information: 27 August 2025

Their chopped cheese sandwiches are the talk of the Big Apple and now Londoners are going to get a chance to try them. Bodega City made a name for itself, moving from an insanely popular street food...

Georgian restaurant DakaDaka is taking over the 10 Heddon Street space in Mayfair

Information: 27 August 2025

It's been a while since we've seen a new restaurant launch at 10 Heddon Street, the space that once held Manteca, Fallow and Sarap as residencies. The residency days are behind it now and instead,...

Voyage with Adam Simmonds closes after just eight months

Information: 22 August 2025

There has been a catalogue of high-profile restaurant closures across London recently, but the shuttering of Adam Simmonds' eponymous restaurant in King's Cross is the second chef-led venture in the...

Brother Marcus' latest Eastern Med opening sees them taking over Jason Atherton's former Soho home

Information: 22 August 2025

A few weeks ago, we reported on the team behind Brother Marcus taking over The Blind Pig in Soho for their new bar, Kamara. At the time, as that involved the upstairs area only, we said it seemed...

The Grill at the Dorchester brings in ex-Claridge's chef Martyn Nail to relaunch the restaurant

Information: 21 August 2025

Earlier this year, Chef Tom Booton revealed that after six years, he was stepping down from The Grill at The Dorchester, about a year after the restaurant was renamed to The Grill by Tom Booton...

Nuno Mendes leaves Lisboeta which is transforming into Luso, but stays Portuguese

Information: 20 August 2025

One of Fitzrovia's best restaurants is going through a big change, and that's because of the departure of its superstar chef. Nuno Mendes (genuinely one of the nicest people in the London food...

Crate Brewery is opening a second waterside beer and pizza spot in Canary Wharf

Information: 20 August 2025

Crate Brewery in Hackney is known for being just beside the water, and one of London's best waterside eating and drinking spots. Now they're trying to replicate that, but this time over in Canary...

Slayer is Notting Hill's new pizza slice shop, from the folks behind Eggbreak

Information: 20 August 2025

Notting Hill continues to hoover up much of the interesting restaurant openings this year with the news that they're about to get a new slice shop on top of everything else. Slayer is a...

Telegraph reviewer William Sitwell decides to have a go himself, opening a hotel and restaurant in Somerset

Information: 19 August 2025

One UK restaurant critic has clearly decided that they can do the job better than the people he's been reviewing. According to Restaurant website and a post on Instagram, William Sitwell is getting ready...

Here are all the restaurants and bars opening at the huge new Chancery Rosewood hotel

Information: 19 August 2025

The opening of The Chancery Rosewood is nearly upon us. Not since the opening of The OWO has such a large endeavour been launched, but unlike that hotel, most of these restaurants here are opening...

Putney's getting a really interesting Indian restaurant, Raaz, from an ex-Kolamba chef

Information: 18 August 2025

Lucky old Putney folk. They'll no longer have to schlep into town to get great Indian food, with what sounds like a properly interesting neighbourhood restaurant opening on their doorsteps. Raaz...

Tasca is wrapping up its Hackney residency six months earlier than expected

Information: 18 August 2025

It was originally meant to last a year, but Tasca's time at Cav is coming to an early close. The residency at the East London bar is from chef Josh Dallaway and sommelier Sinead Murdoch and inspired by...

JD Vance apparently turned away from The Bull in Charlbury after staff 'mutiny'

Information: 16 August 2025

Just a few weeks ago, The Bull in Charlbury was in the news because of an American politician. Turns out that Kamala Harris (and her security team) had been spotted attending a pre-wedding dinner at...

Camino are opening Pintxito, a new Basque pintxo bar in Covent Garden's piazza

Information: 16 August 2025

Updated 26/8/25 with the opening date. It's a busy old year for Spanish restaurant folk Camino who have just spent the last few months buying up several of London's Iberica restaurants out of...

Alley Cats Pizza confirms its Notting Hill arrival

Information: 15 August 2025

15/8/25 - updated with the opening date Popular pizza spot Alley Cats is on the expansion trail again - this time to the area that it seems everyone's trying to break into, Notting Hill. Alley Cats are...

ADOH! sees the Kolamba team bringing Sri Lankan street food to Covent Garden

Information: 14 August 2025

14/8/25 - updated with the opening date Having already launched two London restaurants devoted to great Sri Lankan food, the couple behind Kolamba are getting ready to open a much more casual...

Amsterdam live fire restaurant Nela kicks off The Whiteley's reinvention in Bayswater

Information: 14 August 2025

14/8/25 - updated with the opening date Plans are well underway to bring Whiteleys, now renamed The Whiteley, back to its former glory, albeit this time as a hotel, apartments and restaurants. The...

Richoux is coming back to London with a very French all-day café

Information: 14 August 2025

14/8/25 - updated with the opening date Back in 2021, one of the early casualties of Lockdown was cafe and patisserie Richoux. When its owner went into administration, all the Richoux sites closed. The...

Lagana brings Med flatbreads and skewers to Shoreditch, taking over from Pachamama East

Information: 14 August 2025

The team behind Pachamama have spent the last year moving their restaurants' culinary inspiration point from Peru to the Mediterranean. It's been an extremely successful transformation, with both...

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