News & reviews

You're probably aware by now that it's a leap year so that means there's one extra day before we get to March. There certainly are a few events making use of the extra day - this Saturday - but this is...

The team that brought us Salon and Levan are opening a second Peckham spot. Larry's is inspired by the corner restaurants and delis of New York.

Gizzi Erskine's latest fun project is a three-month popup taking over the old Asia de Cuba site at the St Martin's Lane hotel. Here's what she's serving up.

They've already teamed up with Loyle Carner and next up for Yard sale is a special pizza with Brit Award and Mercury Prize-nominated artist Jessie Ware. It's coming out just as her new cookbook hits shops,...

It's already a Borough Market mainstay, but the addition of a new late-night burger menu at Roast is bound to get the punters in. The new #Roastdoesburgers menu will be served from 8.30pm-late...

Eighteen months ago, popular North London gastropub, The Bull and Last, closed for what would be the mother of all makeovers. The whole pub was getting a fresh look and they were adding six new...

The City's latest high rise restaurant looks pretty amazing, but having a top chef in the kitchen means there's more to Insta than just selfies of yourself and those views.

What do you mean, you didn't know it was Cornish Pasty Week? Well, at least you can make up for not having in your diary by heading down to Selfridges. Why? Because that's where Ginsters are...

Intending to shake up London's fine dining scene, Adrian Martin's new Camden restaurant, Wildflower, will serve a high end menu... in a shipping container.

Hot Dinners Exclusive A new restaurant in Islington certainly highlights the cyclical nature of the restaurant business. Trawler Trash on Islington's Upper Street shut its doors in 2019 and the site...

The next Pizza Pilgrims is something of a departure. Yes, there will be the usual top-notch Neapolitan pizzas, but this Camden opening will also be home to a fully-fledged Pizza Academy. All of...

It may be hard to believe it, but the Kelis album Kaleidoscope, with its uber-hit Milkshake, is 20 years old this year. To celebrate some of us feeling very old indeed, Deliveroo is teaming up with Kelis...

What to do if you're a pie restaurant and want to start serving breakfast? Well, you put the whole thing in pastry, of course. Epic Pies in St Paul's have just unleashed this epic tart as part of...

Over in Fulham, popular pizzeria Napulé has been undergoing something of a transformation. It's about to reopen in a new guise as both a wineria and osteria. The front part of the restaurant has...

After years as a street food stall, Satay Street has found a space of their own, opening the Satay Street Cafe. They'll have all their best satay alongside an extended menu based on Bangkok Street...

Taking over the old Fernandez & Well site, Watch House will serve up coffee by day, moving through to small plates, wine and British cocktails by night.

  The famed pastry chef goes cronut-free in Covent Garden, with pies, pithiviers and puddings on the menu. We take a look. 

Chef Robin Gill has been busy of late, with the opening of Darby’s and then The Yard in 2019, and now comes news that he’s overseeing two new restaurants – The Zebra Riding Club and Valeries – at a...

Updated 24/2/20 with petition link Yesterday the Home Office outlined proposals regarding its plans to introduce a "points-based" immigration system, and the impact on the hospitality industry looks to...