Latest news
- Written by Joel Porter

James Erasmus - who comes via the Harwood Arms and the Ledbury - is offering a monthly-changing set menu drawing on his South African heritage and seasonal British produce.
Read more: Harlequin comes to Wandsworth with an ex Ledbury and Harwood Arms chef
Super hip Japanese coffee brand Omotesando Koffee is opening in London's Rathbone Square development
- Written by Catherine Hanly
- Written by Gavin Hanly

You'd have thought the New York Times would have known by now how Londoners react to negative press about them. Earlier on this year, a travel writer for the newspaper provoked widespread trolling with his thoughts about our dining scene. And now, the paper is at it again. Today, they foolishly asked their Twitter followers to share any 'petty' crimes they might have experienced in London.…
Read more: London's foodies respond to the New York Times's "petty crimes" tweet
- Written by Nancy Smallwood

From humble beginnings in 2011 to a Soho institution, Spuntino charmed Londoners with their American-inspired small plates and counter dining. Now, they’re taking things in a slightly different direction, with a second restaurant with a new brunch and takeaway menu - in Heathrow Terminal 3.…
Read more: Spuntino is opening a second restaurant - in Heathrow's Terminal 3
- Written by Catherine Hanly

Two Brixton locals, with one foot in Italy and the other in south London, are opening a neighbourhood spot on Brixton Water Lane serving up a range of Tuscan treats.…
Read more: Maremma will serve up Tuscan cooking in the heart of Brixton
- Written by Catherine Hanly

As any London-based Irish person knows, any trip home is always used to fill your roll-on Ryanair suitcase with as much Tayto, Clonakilty and Barry's Tea as you can squeeze in to take back to London. But now, you'll be able to replenish stocks of your favourite Irish food without going any further than Camden.
The London Irish Centre has just opened its Irish Shop 'An Siopa' and it's filled with…
Read more: London Irish Centre opens shop selling crisps, curry sauce and Barry's Tea
- Written by Catherine Hanly

When the bartender who ran the World's Best Bar for years prepares to open an all-day bar and restaurant in London with fellow top class mixologist Monica Berg, you better believe people are going to sit up and take notice. And when TÁ TÁ Eatery is in charge of the food? Lucky Old Street.…
Read more: Alex Kratena and TÁ TÁ Eatery to open Tayer and Elementary on Old St
- Written by Gavin Hanly

Dandy Cafe is coming back! Now Dandy Cafe and restaurant, they've kicked off a crowdfunding campaign to launch a new permanent restaurant on Maltby Street. And they'll have their own brewery too...…
Read more: Dandy is coming back to London with a crowdfunded Maltby Street restaurant
- Written by Catherine Hanly

They've been popping up everywhere from Camden to Brixton, but now the team behind fried chicken stall Other Side Fried are getting ready to open in the heart of London.
Just before Christmas, they'll be throwing open the doors to their new takeaway space just outside the Leicester Square tube station. If they were looking for a place with great passing trade, they couldn't have chosen better.
Th…
Read more: Other Side Fried are opening a takeaway chicken kiosk at Leicester Square
- Written by Catherine Hanly

Expect Irish food, drink and hospitality at this Islington bar which is serving up everything from cocktails featuring Barry's Tea to curry chips and Tayto crisps.…
Read more: Homeboy Bar brings Irish food, drink and cheer to Islington's Essex Road
- Written by Gavin Hanly

One of Islington's most popular cafés is Maison d'Etre, just on the opposite side of Highbury Corner from the station (right next to another Islington fave, Black Axe Mangal). They've been doing storming business there for the past few years in a tiny space and now they've expanded with a second cafe, Maison Bleue.
The second spot is a mere 5 minutes walk away, so if you've ever wandere…
Read more: Maison Bleue Canteen is the nearby sister cafe to Islington's Maison d'Etre
- Written by Gavin Hanly

This week, leaving it right up to the last minute, one of the year's biggest openings happened. After much anticipation, Din Tai Fung opened in Covent Garden. Here's how it went...…
Read more: Din Tai Fung hits London - how did London respond?
- Written by Catherine Hanly

You've got to hand it to Hawksmoor - when they say they're bringing a top brigade together for their annual Dream Team Dinner they've really nailed it this year.
The five course feast in aid of Action Against Hunger has just announced its line-up for 2019 and it sounds unmissable.
Kicking off the evening they'll have Kyseri and OKLAVA’s Head Chef Selin Kiazim, winner and star of BBC 2 series, The…
Read more: Hawksmoor's Dream Team Dinner brings out the big guns for 2019
- Written by Gavin Hanly

Aida Khan brings the Karachi cooking from her Shola supper club to White City for her first restaurant, celebrating Pakistani food. …
Read more: Shola is bringing Pakistani food to White City Place