
Carbone is definitely coming to London. Recently submitted planning information shows that the famous New York restaurant is the second restaurant to open in the Chancery Rosewood next year.

12/8/25 - Updated with opening details
Chef Michael Caines won a Michelin star for his restaurant at Lympstone Manor, and has previously held two stars at Gidleigh Park. Now he's getting ready to open his first restaurant in London, Michael Caines at The Stafford.
This has all come about because Lympstone Manor has joined The Stafford Collection
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If August was a quiet month for openings, September is the polar opposite. Traditionally one of the busiest months for openings, this September is notable for some high-profile restaurants. Here's your bluffer's guide to the big new openings of the month:

We were already aware of Clare Smyth's plans to open a restaurant inside the new Admiralty Arch development next year, but it turns out she has something else planned too.
The chef, who has three Michelin stars at her Notting Hill restaurant Core, is about to open a new restaurant in Chelsea, called Corenucopia. She's billing the
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If you're bored of seeing London restaurants all following the same design playbook, then the arrival of a new seafood restaurant in Mayfair is going to make you sit up and pay attention. Lilibet's is taking over a building in Mayfair that has historical significance. It was the birthplace of the late Queen Elizabeth. And it's to her that this new restaurant turns as a muse.
Behind it is restaurateur Ross Shonhan, who founded the
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What was Ganymede in Belgravia is being reborn, transforming it into The Elizabeth, with a little hand from Anthony Demetre.
The chef, whose restaurant Wild Honey currently holds a Michelin star, is creating a new menu for the relaunch, with a look towards his signature "bistronomy" roots. On the menu, that translates into dishes
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28/8/25 - updated with the opening date
Just after Lisa Goodwin-Allen rejoined Northcote, after making a surprise departure announcement just two months prior (being sold to new owners helped with that), she also announced she was to open a new restaurant at The Beaumont, called Rosi. Now we have more details about what's planned.
It's not her first London
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It's been a while since we've seen a new restaurant launch at 10 Heddon Street, the space that once held Manteca, Fallow and Sarap as residencies. The residency days are behind it now and instead, it's relaunching as a permanent Georgian restaurant, DakaDaka.
It's the first restaurant from new hospitality group Berkeley Square Hospitality. That comes
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A few weeks ago, we reported on the team behind Brother Marcus taking over The Blind Pig in Soho for their new bar, Kamara. At the time, as that involved the upstairs area only, we said it seemed likely that downstairs, where Social Eating House
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One of Fitzrovia's best restaurants is going through a big change, and that's because of the departure of its superstar chef. Nuno Mendes (genuinely one of the nicest people in the London food world) is moving on to new things, and the restaurant is being relaunched as Luso.
Luso will stay Portuguese, and although they say it won't be a "chef-led" restaurant,
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Crate Brewery in Hackney is known for being just beside the water, and one of London's best waterside eating and drinking spots. Now they're trying to replicate that, but this time over in Canary Wharf.
The second Crate will be in Wood Wharf (where you'll also find Hawksmoor, Dishoom and Marceline), taking over the rather short-lived Fish Game space. As with the
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One UK restaurant critic has clearly decided that they can do the job better than the people he's been reviewing. According to Restaurant website and
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The man behind the hugely popular Korean/Japanese restaurant Dotori is getting ready to open a second place, this time in the City. Alan Tse has been running the much-loved Finsbury Park spot for the past eight years, during which time he also managed to squeeze in training at the Japan Culinary Institute in Tokyo.
Now Tse is gearing up to open The Azuki Room, just off Chancery Lane. He's taking
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The opening of The Chancery Rosewood is nearly upon us. Not since the opening of The OWO has such a large endeavour been launched, but unlike that hotel, most of these restaurants here are opening at the same time.

Lucky old Putney folk. They'll no longer have to schlep into town to get great Indian food, with what sounds like a properly interesting neighbourhood restaurant opening on their doorsteps. Raaz (the name means secret but this one's going to get out fast) comes from chef Imran Mansuri who most recently headed up the restaurant at Kolamba in Soho but also has the likes of Michelin-starred restaurants Tamarind and
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