Latest news

  It's nearly time for a new special collaboration at Honest Burgers, who have had some pretty impressive specials in the past, including team-ups with Kricket, Carl Clarke, The Cheese Truck and more.  This...

Over in Hackney Night Tales are getting ready to launch their first permanent restaurant. Fat Baby opened earlier in the summer with a street food menu. Since then they've installed a roof (complete with...

As London gears up for the Michelin star awarding ceremony on Monday, the guide has today released news of its new Bib Gourmand awards...

Last night's YBFs saw them - in their own words - "shining a spotlight on the future stars of the British food & drink industry". Here's who won in the awards' seventh year. Honorary AwardAlice Planel...

It's nearly time for another one of Yard Sale Pizza's mash-ups. They've previously joined forces with The Rib Man, Patty&Bun and most recently a Brooklyn's Best Pizza - and now it's time for Farang.  Farang's only...

They've one of the highest rated wine bars in London, launched a new-look bar at the Corinthia, and now the team behind Sager and Wilde are coming to Old Street. Expect a canteen, bar and restaurant...

The World Restaurant Awards are going to take place in Paris next February.  Here, founder Joe Warwick (who also wrote the original article that spawned the World’s 50 Best Restaurants) explains how it’s...

 Ever since opening in 2016, Hackney restaurant Legs has been building a loyal fanbase. But now it seems they're on the move.  Posting on Instagram today the restaurant said:  "News flash! Legs is closing...

From Shoreditch to Sloane Street, Adam Handling's rise has been meteoric. At their English countryside hotel Le Manoir Belmond picked Raymond Blanc, now they're putting all their resources behind...

What better idea for a London brewery to open their own tap room in a pub just down the road from where they're making their beer? That's what Five Points Brewing Company have done with their...

Less BSDM and more coronary in a cup - this new dessert bar on Covent Garden's Drury Lane deconstructs cheesecake and turns it into a variety of chilled and frozen soft serve delights.

Now THAT's a snack that we'd happily pop over to Canary Wharf just to get our hands on it. This is the Brunch Bun from Yum Bun, which they're touting as "the capital’s FIRST EVER brunch-inspired...

Imperial Treasure restaurants have been winning Michelin stars and more awards across Asia and now they're opening in London. Expect a Chinese fine dining experience in a luxe restaurant. 

Last night's AA Hospitality Awards at Grosvenor House saw a number of London chefs and restaurants given reason to party into the small hours. Those with sore heads this morning probably include...

The team behind pop-up turned residency Yolk are bringing their Clarence Court egg pots and new salad boxes to the legal district of New Street Square.

So yes, it's getting a little on the chilly side at the moment. But then that means it's definitely time for a warming mac and cheese - and if you're near Oxford Street, this new pop-up might be...

Sutton and Sons are lauded as among the best fish and chip restaurants in London. And now they're embracing the vegan market by opening a vegan-only restaurant in Hackney.

He trained under Roux, Blanc and Pierre-White, now chef Phil Cooper has opened a simpler kind of place on Camberwell Church Street.

Promising a new take on the kebab, this pitta restaurant will feature sweet and savoury filled pitta breads as well as serving up Greek beers and wines.