Latest news

BASTARDA is the new project from a NUALA sommelier and chef

Information: 26 July 2018

Some intriguing news today from Honey Spencer (Sager + Wilde, Noma Mexico and Australia, NUALA) and Anaïs Van Manen (Bones, Import Export CAM - Paris, Trullo, NUALA). The duo has teamed up to create...

"It just seemed to say quite loudly this space needs to be about wine" - the Hart Bros tell us their plans for The Drop wine bar at Coal Drops Yard in King's Cross

Information: 26 July 2018

In addition to Barrafina and Casa Pastor, the Hart Bros' third venture at Coal Drops Yard will be a wine bar. We got the scoop on what you can expect when it opens.

Try vegan freakshakes and milkshakes at Byron Burgers pop-up

Information: 25 July 2018

Top news for vegans with a sweet tooth - Byron Burgers are launching a new pop-up milkshake bar that’s 100% vegan, running for 10 days just outside Oxford Circus Tube. They’ll be churning out all...

Through the Woods sees the Crouch End supper club go permanent

Information: 25 July 2018

Ex-Pig and Butcher chef Chris Slaughter is reviving his Crouch End supper club by transplanting it into a restaurant, and he’s keeping all the hallmarks, with just 16 seats, a small set menu and a...

Milan's Camillo Benso opens its doors in Mayfair

Information: 24 July 2018

From Milan to Mayfair, this new upmarket Italian restaurant features all the primi, secondi, pasta and pizza you need for a taste of la dolce vita.

Alphabet bar returns - this time on Islington's Upper Street

Information: 23 July 2018

It's been closed in Soho for five years, but now Alphabet bar is on the way back to London. This time it's setting up shop in Islington matching cocktails with a Mediterranean menu.

The Greenhouse in Mayfair has a new chef as Alex Dilling takes over from Arnaud Bignon

Information: 20 July 2018

It's all change at Mayfair restaurant The Greenhouse, where they've just announced a new Executive Chef. Following in the footsteps of Arnaud Bignon who returned to Greece in Spring, is Alex...

The Million Pound Menu is coming back for a second series and they're looking for participants

Information: 20 July 2018

If, like us, you enjoyed watching the lovely Fred Sirieix on the Million Pound Menu then the good news is he's coming back. BBC Two have just ordered a second series of the restaurant business show. If you...

Farmer J open their first all-day Mediterranean restaurant in the City

Information: 20 July 2018

Morty and Bob's are opening a restaurant at Coal Drops Yard in King's Cross

Information: 18 July 2018

East London's Morty & Bob's are bringing hot sarnies, grilled cheese and epic weekend brunches to their new open plan space just off Granary Square.

A London restaurant is celebrating National Tequila Day with an avocado luge

Information: 18 July 2018

If Covent Garden restaurant Cantina Laredo were gunning for the millennial market, they couldn't have done any better than their latest wheeze. For National Tequila Day next week (yes, there really IS a...

Brooklyn's Best Pizza is coming to London with Yard Sale Pizza

Information: 18 July 2018

Another of New Yorks finest pizza establishments is on its way to London. This time it's Brooklyn's Best Pizza (that's the actual name of the restaurant - they're definitely not modest) whose...

Buffalo is a new plant-based diner that's just opened on Brick Lane

Information: 17 July 2018

London's booming veggie and vegan scene throws up another East End opening as Buffalo diner offers a casual, entirely plant-based dining experience.

Levan in Peckham is the next restaurant from Salon's Nicholas Balfe

Information: 17 July 2018

After five years of success with Brixton's Salon, Nicholas Balfe is following it up with an all-day restaurant in Peckham, Levan. Expect a bistronomy approach to the food, with low-waste and natural...

Kin et Deum is a next generation Thai restaurant coming to London Bridge

Information: 16 July 2018

A trio of siblings have taken over their dad's restaurant by London Bridge station and given the space and menu a more modern makeover.

Som Saa chef sacked over racist social media posts

Information: 13 July 2018

Updated 15/7/18 Every so often, a restaurant story blows up in real time and over the past weekend, the one to watch involved a chef, Shaun Beagley, who has been working at popular East London Thai...

The 40 food and drink names British folk find hardest to pronounce

Information: 13 July 2018

We don't normally do survey-style stories, but we have to admit being struck by this one today. The survey, for French bakery brand Brioche Pasquier, asked 2000 adults for the food names they found most...

Marylebone is getting a posh corner store with Boxcar Baker and Deli opening

Information: 13 July 2018

Only the best for Marylebone's residents and workers - this new deli and cafe will serve up British produce and Swedish pastries making it a very handy addition to the area.

Former Gordon Ramsay chef opens takeaway spot Alfs in Bank

Information: 13 July 2018

After eight years working for Gordon Ramsay and then as a private chef, Angie Steele has opened her first takeaway spot in the heart of the City.

Balans Soho Society have opened their eight restaurant, in Victoria's Cardinal Place

Information: 13 July 2018

The expansion of Balans Soho Society continues - the group have just opened their eighth place, this time in Victoria. They're the latest restaurant addition to the Cardinal Place Roof Garden. As...

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