News & reviews

Pizza Pilgrims do have the habit of putting on specials that look particularly tempting and this latest collaboration is no exception. They've teamed up with The Cheese Bar (the people behind the...

His London Fields restaurant may have closed, but King Cook is bringing Cookdaily back to Boxpark in Shoreditch (where it first started back in 2015), serving up his acclaimed vegan bowls.  That'll be...

It's had more footballers and A-listers dining it than almost any other restaurant in town, but that hasn't prevented Nobu from taking the decision to close their Mayfair restaurant. According to a...

The people behind Goodman and Beast have come to Chelsea with an Italian restaurant that celebrates seafood, pasta, steak and more. We head over to Chelsea for a look ourselves. 

It's not often we have an interesting restaurant opening to tell you about down in Chelsea, but new Thai spot Talad seems to be a welcome exception. It's what's being dubbed a 'perma pop-up' so the...

Updated 5/2/20 with the opening date. They're famed for having London's longest queue (and a recent visit confirmed, yes it is a very long wait at peak times) so Borough's fresh pasta restaurant...

Over at Somerset House, there's a lovely mashup of art and food going on this spring. Tying in with the new exhibition, Mushrooms: The Art, Design and Future of Fungi, chef Bryn Williams has come up...

The restaurant formerly known as Kyseri is now Oklava Bakery + Wine - and we think Fitzrovia residents and workers are going to find this new incarnation to their taste.

  4/2/20- Updated with exclusive opening news.  It closed after a fire, but one of London's most popular restaurants is back. They've taken time to renovate the restaurant while it's been closed, too...

Is there room in Brixton for more fried chicken? The folk at BIRD are hoping so, as they've just opened their sixth restaurant, on Electric Avenue. The latest branch has room for 40 fried chicken...

Le Bun's latest collaboration is here and they're trying something quite different. This time they're teaming up with Madison (the bar that overlooks St Paul's) for two new specials which are on for...

Bad news from Mayfair this morning as details are filtering in about the shock closure of Michelin-starred restaurant The Square yesterday. We were alerted to the news by industry website The Staff...

Fallow are Jack Croft and Will Murray, who met while they were both working at Dinner by Heston Blumenthal and they're very much followers of a "nose to tail" and "root to stem" cooking approach...

Lovers of desserts and pastries get ready - a white-hot bakery pop up is about to kick off at Old Street. PUFF will be a weekly pop up taking over at PASSO by Old Street roundabout for four Sundays in a...

  Yes, today is the last day of Veganuary. And if you've been very good all month and it's not a permanent lifestyle choice for you - you might be looking forward to a change tomorrow. If that's the case...

Once they were BBQ Dreamz and now they're focused on their Filipino cuisine. We head up to Hackney Road to try Bong Bong's Manila Kanteen.

Popular Hove restaurateur Steven Edwards is expanding to London, taking over the restaurant at the Bingham Riverhouse with his seasonal British menu.

Combining Puglian pizza know-how with Indian inspiration, this new Tufnell Park pizzeria is hoping to woo folk with their fusion pizzas. 

The Ned has an unlimited Sunday lunch that frankly dwarfs the competition, with unlimited roasts, oysters, lobsters and more. It's already one of the hardest for Londoners to get a table at - so we...

Perfectly timed for the end of Dry January, Vagabond Wines are opening a huge new wine bar in the heart of the City. Vagabond Monument is taking over the space occupied by the old Santander Bank. The...