Bottomless brunches come with all sorts of extras these days - drag performances, DJ sets, rooftop views and even karaoke. But what if you just want some really good food with your free-flowing booze? Take a look at our best bottomless brunches for foodies.
Korean Dinner Party
Carnaby - Top Floor Kingly Court, Carnaby St, London W1B 5PW
At this sparky spot in Carnaby they serve up a menu influenced by LA’s Koreatown and kitsch cocktails are king. At brunch, tuck into the likes of their signature corn dog, tacos and crinkly chilli fries while enjoying bottomless Prosecco and a top up of JINRO sochu.
How much: £39pp, including food (three dishes)
When: Saturday and Sunday, 12pm-3.30pm - bookings are for 90 minutes.
Brigadiers
The City - 1-5 Bloomberg Arcade, London EC4N 8AR
Shaking off brunch’s twee connotations, the free-flowing weekend offering at Brigadiers comes as part of its Saturday Sports Feast. Designed to be enjoyed in front of “the game”, a free-flowing drinks package is offered alongside set menus with a mixed grill, vegetable thali or lamb roganjosh pot pie at the heart of it.
How much: £35pp for the feast, £35 for the free flowing drinks - choose between Cobra beer or two cocktail options.
When: Saturdays, 12pm-4pm (free-flowing drinks are for two hours)
Double Standard
King's Cross - 10 Argyle Street The Standard, London WC1H 8EG
The Americans know how to brunch, so for a taste of how they do it across the pond, head to Double Standard, the upmarket dive bar at The Standard, London with pub roots. Here, the Sunday brunch menu features burgers, steak and eggs, a full English along with bottomless Proseccos and Mimosas.
How much: £25pp supplement for bottomless, food served a la carte
When: Sunday, 12pm to 4pm, bookings are for two hours
Santo Remedio
London Bridge and Marylebone
Need a little motivation to leave the house? Edson and Natalie Diaz-Fuentes’s restaurants feel like a home-from-home, with their heartwarming Mexican family recipes carrying just enough spice to blast away the cobwebs. Enjoy sashimi tuna tostadas, baja fish tacos and Chilaquiles Rojos with free-flowing margarita de la casa, cava, sangria, Mexican wines and beers.
How much: £50 for food (two courses) and free-flowing drink in London Bridge and £65 for three courses and free flowing drink in Marylebone.
When: Saturdays and Sundays, 12pm to 4.30pm. Each booking is for 90 minutes.
How long: 2 hours
Cinnamon Kitchen
City and Battersea
At Vivek Singh’s popular pan-Indian spots, there are two ways to do bottomless brunch. In the City they do a weekend barbecue brunch featuring nine sharing dishes to be ordered by the table.
How much: In the City it's £29 for food, £29 extra for wine, prosecco, beer and cocktails. At Battersea the bottomless package is the same but food is a la carte.
When: City runs Fri/Sat from 12-4pm. Battersea is Sat/Sun, 12pm to 4.30pm. At both, bookings are for 90 minutes.
Mr Bao
Peckham - 293 Rye Ln, London SE15 4UA
Local hero Mr Bao spends its weekend afternoons perking up its fellow Peckhamites with a truly unique brunch menu. Dishes on the menu include Cantonese scrambled eggs with smoked salmon on a toasted bao, spring onion pancakes with salted egg and mapo beans with hash browns.
How much: £24 for bottomless drinks, which include a tequila Bloody Mary, Passionfruit Rum Punch and Mimosas, food is a la carte.
When: Saturday and Sunday, 11am
Kahani
Chelsea - 1 Wilbraham Pl, London SW1X 9AE
Peter Joseph’s swanky Chelsea restaurant is offering a sophisticated take on bottomless brunch, where unlimited Prosecco accompanies an Indian fine dining feast. Start with a Gujarati yellow pea chaat with sweetened yoghurt before moving onto tandoor chicken or broccoli, Mangalorean chicken curry and dessert.
How much: £65 for food and drink.
When: Thursday to Sunday, 12.30-4pm.
Darcie and May Green
Paddington - Grand Union Canal, Sheldon Square, Central W2 6DS
Brunch on a barge? Darcie and May Green’s floating credentials may sound like pure Instagram fodder, but the group’s bonza Aussie-style brunches are as enjoyable IRL as they are on the feed. Sweetcorn fritters with habanero and marinated feta are a winner, while the banana bread sandwich with honey mascarpone is a must-have
How much: £49.90pp for one sweet and one savoury course with bottomless Daisy fizz or Rose Spritz. They also do a Tea Total brunch for £40 with bottomless sparkling kombucha teas.
When: Saturday and Sunday, bookings are for 90 minutes.
How long: 90 minutes
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