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Spanish
- Test Driving Legado, Nieves Barragán's stunning Shoreditch sequel to Sabor
Legado is the new Shoreditch restaurant from Michelin-starred chef Nieves Barragán that travels the length and breadth of Spain for inspiration. We went to see if this was a sequel worth booking a table at.
- Chelsea is getting a gorgeous new deli, handroll bar and pintxo restaurant courtesy of The Prince Arthur team
Having already succeeded in showing what a high end pub experience could look like, courtesy of Belgravia's The Prince Arthur, the same team are now turning their attentions to the London food hall. To that end, they've taken on the space that used to be Le Deli Robuchon on the King's Road where
... - Save 25% off the bill at Pintxito, the new Covent Garden Basque pintxo bar
The team behind Camino have unveiled their Basque-inspired pintxo bar in Covent Garden, called Pintxito. We've teamed up with them for a special opening offer.
Offer: 25% off the total bill
Where: Covent Garden, 34 The Market, London WC2E 8RF
When: Daily from 5pm, from 30
... - Camino are opening Pintxito, a new Basque pintxo bar in Covent Garden's piazza
Updated 26/8/25 with the opening date.
It's a busy old year for Spanish restaurant folk Camino who have just spent the last few months buying up several of London's Iberica restaurants out of administration (the Farringdon and Victoria Iberica are now both Caminos as a result). But they're also working on something brand new - a pintxo bar in Covent Garden.
Pintxito will be a pretty intimate
... - The best Spanish restaurants in London
Hankering after a taste of your hols or simply fancy hoovering up some jamon with a lovely glass of Albarino? We pick out London's best Spanish restaurants for you to try.
- Alta will be a taste of Northern Spain in Carnaby when it opens at Kingly Court
It's been a while since we reported on chef Rob Roy Cameron. Back in 2017 and 2018, he worked on two projects with mixologist Tony Conigliaro, Untitled in Dalston and Gazelle in Mayfair. And the reason we're talking about him now is that he's back in London and about to open a very interesting new restaurant, this time in Carnaby.
ALTA takes as its culinary starting point open fire cooking and the food
... - Bar Kroketa pick Liverpool Street for their biggest opening yet
11/5/25 - updated with the opening date
A week ago the Brindisa spin-off Bar Kroketa started teasing its followers on Insta with the promise of a third restaurant. Now they've revealed that they're heading to the City for their next opening. They'll be taking over the old Pizarro space on Broadgate Circle.
According to them, "This site is Bar Kroketa’s most ambitious yet, with a bigger space
... - La Spot puts brioche sarnies in the spotlight on Charlotte Street
Right now, you can hardly make a move in London without bumping into a new sandwich spot. The latest to join the ranks is La Spot which is getting ready to open in Fitzrovia. The Spanish-inspired place is going big on its brioche sandwiches with a whole section of the menu devoted to them.
On offer you'll find it used in:
- Pulled oxtail with red wine sauce, cheddar, black pepper, and wild rocket
- Red
- Tasca brings a year-long Spanish and Portuguese residency to Bethnal Green
We've already brought you the news about Cav, the bar opening in Bethnal Green, but now we know a lot more about the kitchen residency that's going to be a part of it for the first year.
Tasca is all about the food of Portugal and Spain and comes from Head Chef Josh
... - Test Driving The Prince Arthur - the fresh prince of Belgravia
The Prince Arthur is a new pub in Belgravia that's doing things a little differently, with a Basque food menu and lots of (own brand) caviar on offer. We went along to check it out.
- The Prince Arthur disrupts the London pub scene with its own caviar and a Basque restaurant
A Hot Dinners exclusive
If there's one thing that 2024 has taught us, it's that the London pub scene is very much still alive and kicking. We started the year strong with crowds thronging the newly opened Devonshire and since then we've had a slew of places serving up interesting offerings in the city's old boozers from new Irish pubs to more wine-led offerings. Now as one year ends and another looms, we have
... - Test Driving Topa - a buzzing Basque residency inside a Holloway Road deli
The arrival of a new Basque-inspired residency by a top chef at Holloway Road deli Provisions meant it was time for a return visit.
- Viral Basque cheesecake folk La Maritxu are heading to Carnaby
I think we can safely say that anyone opening a Basque cheesecake shop in London right now is on to a good thing. Certainly, that was the experience of La Maritxu which went down a storm with its original cake shop in Connaught Village. Within days there were queues down the road and a slew of videos on TikTok rhapsodising about it.
Now the three Spanish sisters behind this one dish wonder are
... - Test Driving Lolo - José Pizarro continues his takeover of Bermondsey Street with this all-day diner
Next door to José and down the road from Pizarro is where you'll find José Pizarro's latest Bermondsey restaurant, Lolo. We went to see what this new all day spot has to offer.
- Provisions Holloway Road to launch new San Sebastián-style pintxo bar Topa
If a trip to San Sebastián seems too far out of reach, we have the next best thing, with the exclusive news that a Basque-themed pintxo bar called Topa is opening in North London.
Located in much-loved artisan store and bar Provisions on Holloway Road, Topa will really walk the talk, with head chef Simon Shand (of Shoreditch’s Leroy fame) introducing a menu inspired
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