It's all about British produce at this Marylebone restaurant and you can try their best dishes for half price
So close to Buckingham Palace it's a home from home for the Queen, this traditional London hotel may be a classic but its bar and restaurant are still as good as ever.
Backed by A-list sports people and entertainers, this new restaurant opening at the ME London hotel in Aldwych fuses Mediterranean and Japanese influences.
News released yesterday that Adam Rawson would be the Executive Chef of The Standard, London is all very interesting, but the devil's in the details isn't it? Looking closely at the press release we were sent, it actually says "Executive Chef of The Standard, London ground floor opening" and that's where things get a little fuzzy.
Because the plans for this hottest of new hotels, The Standard, clearly state that there's
His Buckinghamshire pub was the first pub to win two Michelin stars. Now Tom Kerridge is bringing some of that magic to London for his first restaurant in the city
Having opened Riding House Cafe and now runnning Blixen Clive Watson is well able to put together a lovely all day space so hopes for this new Tower Bridge hotel restaurant/cafe are high.
Now part of a hotel group that encompasses Cliveden and Chewton Glen, Broadway's Lygon Arms post-makeover is quite the weekend destination.
Just outside the ancient market town of Malmesbury you'll find this beautiful manor house serving up an incredibly modern menu.
Charles Heidseick champagne has joined forces with Surrey hotel Great Fosters for the perfect summer dish paired with their Champagne.
We were already excited about the upcoming Tom Kerridge restaurant at The Corinthia Hotel, but now it seems that their main bar is getting a shake-up too. Marcis Dzelzainis and Michael Sager from Sager and Wilde are taking over the Bassoon Bar. Here's what we know...
Bloomsbury just got itself a very stylish seafood restaurant - we went to see what Brett Redman and Margaret Crow have done with Neptune at The Principal on Russell Square.
London's newest stylish hotel, L'oscar (read our story on its opening here) has opened for business in Holborn. And running the food side of things is Tony Fleming - who picked up a Michelin star at Angler in the South Place Hotel. With the hotel's all-day spot Cafe 'Oscar already open and the main restaurant The Baptist Grill
This hidden St James gem has been around since before World War II, but with a new cocktail list and bar menu it should attract a slew of new fans.
From Shoreditch to Sloane Street, Adam Handling's rise has been meteoric. At their English countryside hotel Le Manoir Belmond picked Raymond Blanc, now they're putting all their resources behind Handling at their flagship Knightsbridge hotel.
The Hotel Cafe Royal has created a brand new first-floor restaurant - and has recruited French chef Laurent Tourondel (who's big in the States) to look after it.
Page 1 of 5