Test Drives

The multi Michelin-starred French chef Anne-Sophie Pic has just opened in London. We went to see how her food performs in translation

We take a look at the latest restaurant from Jamie Oliver, which sees him opening a second Barbecoa, on Piccadilly. 

Blue Hill at Stone Barns chef Dan Barber brings his food waste pop-up to London. We went to check it out.

After years of languishing in the tourist thoroughfare to Buckingham Palace and the coach station, Victoria is finally having its moment in the sun as a food destination, thanks to Nova. We take a look at a few of the new restaurants in one night.

One of the latest restaurants to open in the huge Nova development, Aster, sees D & D going all Scandinavian. We take a look.

We try new City rooftop spot Aviary for a stellar Sunday lunch

Bala Baya is bringing Tel Aviv to London, by way of up-and-coming Southwark - we head down to take a look. 

We head to the new Kensington Design Museum to see what Prescott and Conran are cooking up in the restaurant.

Kensington classic Launceston Place gets a hot new chef in Ben Murphy. We see how he's changed the place

What's thought by many to be Italy's best pizzeria is coming to London. We got in very early to get our pizza fix. 

Lobos Meat & Tapas have opened a second restaurant in Soho. We head down to get our meat fix.

London's run of top new Indian restaurants continues with Mayfair's Jamavar. We head down to try it out. 

The Levantine pop-up, Ceru, has found a permanent spot in South Kensington. We take it for a Test Drive.

London has a new in-store all day eating and drinking spot - we went to see what Ralph Lauren has in store for us

Kricket has been winning fans in Brixton for their Indian small plates. Now they've come to the centre of town - we head along to find out what's new...

This modern Italian dining room is an exercise in good taste, from design to what's on the plate

Brick Lane has a fun new 'dining room and drinking den' that's worth taking note of

New Orleans with a British spin from an ex Quality Chop House chef

The London branch of this celebrated New York restaurant is a rare example of a successful Transatlantic import

London's taco credentials are massively boosted by the arrival of Breddo's in Clerkenwell