An ex-Trullo chef joins an ex-Barrafina GM for Legare, offering seasonal Italian pasta and natural wines.

If you're working in or around Soho, then a change that's coming to Mele e Pere may be very welcome. The small upstairs section, that was primarily a bar before, is being converted into a daytime deli.
It's inspired by owners Peter and Chris Hughes’ childhood in Milan, so will be a deli serving up sandwiches and salads with a very Italian feel. All the sandwiches are made with Bread Ahead
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After a big success with the original in Covent Garden, fresh pasta bar Bancone is growing - opening a second restaurant in Soho. Expect classic pasta dishes, a new cocktail bar and more...
New to Belsize Lane is Calici - a neighbourhood Italian restaurant with wine bar, serving up regional, modern dishes, making their own pasta, and going big on Italian wine.
Bermondsey is the next location for Angela Hartnett's Murano spinoff, with classic Italian dishes and cocktails on the menu.

The first residency to take over the old Magpie space at 10 Heddon Street is by the former head chef of Kitty Fisher's and the owner of Smokestak. A match made in heaven? We went to find out.

In our ongoing series of celebrating London's classic restaurants, we went to check out Theo Randall at the Intercontinental on London's Park Lane.
Right next door to their pizza restaurant, Zia Lucia are opening Berto, a fresh pasta restaurant in Holloway. There will be affordable fresh pasta, Italian wines and more.
This all-day Italian restaurant kicks off at 6.30am for commuters and then features an all-day menu of pasta, pizzette and more. Plus it should have an impressive cocktail list.
David Carter from Smokestake and Chris Leach of Petersham Nurseries are opening a modern Italian in the heart of Piccadilly
No more wandering around Mayfair looking for somewhere that won't break the budget to eat at - this Roman-style pasta spot is promising fresh pasta at a less punchy price.
The main restaurant at the Bulgari has been reborn as Sette. That means a brand new look, an Italian menu via New York and much-lauded pasta dishes. We popped down to try it out.
Here in London, they've worked for Kiln and Soho House, but the duo behind this new Italian hail from Naples originally.
First came Gloria, now Big Mamma have brought us Circolo Popolare in Fitzrovia. We popped in for a first look - it's mad as ever, but backed up by great food.
Two young chefs have brought their passion for pasta to East London, opening up this small plates and pasta restaurant which aims to do a few dishes very well.