Trinity's Adam Byatt has opened a British restaurant right next to Fulham football ground and overlooking the river. We headed down the Thames to try it for ourselves.
It's all change at Harrods where their classic Grade II listed restaurant The Georgian has been given a suitably glamorous new look with the arrival of chef Calum Franklin.
Lyle's in Shoreditch is celebrating its 10th birthday, which gave us the perfect excuse for a return visit to see how this brilliant British restaurant was faring.
This new Peckham cafe is the result of a love-in between Italian food and British produce. We went to take a look.
Escape the crowds at Waterloo and discover the enchanted escapism of The Rosarium restaurant at The Sidings.
Boundary in Shoreditch has had one hell of a makeover, transforming what was its Albion cafe into an elegant new British brasserie and bar. We went to check it out.
The arrival of chef Shay Cooper means that this splendid hotel dining room now has a menu that lives up to the opulent surroundings.
A Hot Dinners exclusive
Chef Shay Cooper is no stranger to turning old-school hotel dining rooms into places where you feel truly cosseted. Having already done so with a similar role at The Goring, where he won it a Michelin star, he's now turned his attention to the restaurant at The Lanesborough in Belgravia.
As the luxury hotel's new executive chef, Shay is now getting ready to open the
...Promising a taste of their Mayfair restaurant at home, we take a look at British restaurant Charlie's at Brown's and their Weekend Feast Box.
The team behind popular Hackney spot Nest, are expanding to West London with this new seasonal British restaurant on Wandsworth Bridge Road.
The second restaurant at the Corinthia London is far from an also-ran as chef Andre Garrett proves with his seasonal, luxury take on the best of British and European produce.
Take a tour of the UK's best food producers without having to leave London at this new restaurant in Shoreditch.
Sir Terence Conran has teamed up with an experienced chef to transform the fortunes of the lower ground restaurant at the Boundary London, reopening as Wilder.
Who doesn't love a good birthday celebration? Well, the one planned by The Quality Chop House for thier 150th anniversary sounds like it's going to be worth turning up for.
To commemorate serving food to Londoners since 1869, the Farringdon Road restaurant is putting on a special menu of QCH classics "reinterpreted by head chef Shaun Searley".
Dishes will include (brace yourselves):
You've seen him on the Great British Menu, you've heard about his travails over the use of his name, now try James Cochran's food at his wonderful new Islington restaurant.
Page 1 of 2