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What: Clarette In a nutshell: Chateau Margaux and more in Marylebone Summing it all up: This is a new multi-level wine bar opening up in Marylebone. Expect a wide range of mainly French wines, and...

Now, this is one collaboration to make time for. During April, Pitt Cue and Som Saa have teamed up to offer a special dish for each other's restaurants. So at Som Saa, they'll be adding ‘Sai Oua’,...

Yes, it's nearly that time again. The new World's 50 Best list is revealed next week - and that means we get a sneak peak today with the reveal of 51-100.  What does it mean for London on the list...

Zoe Adjonyoh is to launch a West African residency at The Sun & 13 Cantons in Soho. The pub will see the Ghanaian-Irish chef, who’s already earning praise from the Observer and Nigel Slater, will be...

What: Isabel In a nutshell: High-end glamour in Mayfair. Summing it all up: The man behind Casa Cruz in Notting Hill, Juan Santa Cruz, has come into Mayfair with this small plates affair that's VERY...

If you’re partial to a cheeky bit of Escape to the Wild, perhaps with a plate of nourishing carbs balancing atop your lap, perhaps this may interest you - Jimmy Doherty will be hosting a special...

Not content with running one of East London’s hottest new restaurants of 2017, the team at The Laughing Heart have just announced the opening of Bluebird, a subterranean drop in wine bar and private event...

We do like a good doughnut special here at Hot Dinners - and these Easter offerings by Bread ahead look like another one to track down. Apparently, they'll be "laced with raisins, candied peel and a...

What: Pizza Pilgrims In a nutshell: Neapolitan pizzas and gaming Summing it all up: The next pizza parlour from Pizza Pilgrims sees them going east to West India Quay. And there's a Pizza Playground too.  ...

What: Machiya In a nutshell: Homely Japanese cooking from Kanada Ya Summing it all up: Pick from little kobachi plates for breakfast, or finish cooking your panko-crusted steak over your person...

What: Wood St Coffee In a nutshell: Coffee, coffee and more coffee - plus smashed avocado and homemade granola. Summing it all up: Walthamstow gets a taste of Melbourne’s brunch culture with Wood St...

What: Del 74 Tacos In a nutshell: Tacos, beers and margaritas with a neighbourhood vibe Summing it all up: Lower Clapton Road is the home of a new taqueria, as the taco trend spreads north east in...

A Hot Dinners Exclusive What: Dandy  In a nutshell: Modern cooking from two Aussies in Newington Green Summing it all up: Dan Wilson and Andrew Leitch are making the leap from a shipping container in London...

A Hot Dinners exclusive What: Trawler Trash In a nutshell: A new fish restaurant for Islington Summing it all up: Expect a sustainable, weekly changing seafood menu. And there's a cocktail bar at...

Pergola, West London’s rooftop restaurant is coming back for a third time, and this time Breddos are coming too. The most exciting thing about this by far is that it’ll mean West Londoner’s will...

What: Mercer & Co In a nutshell: Salt beef bagels, oreo cheesecake and five cocktails in Islington Summing it all up: Chapel Market, just around the corner from Angel Tube, has a new salt beef and...

21/3/17 - updated with soft launch info What: Tamarind Kitchen In a nutshell: Tamarind Kitchen reimagines dishes from its Michelin-starred counterpart for more a relaxed dining experience. Summing it all up:...

We first encountered Division 194 in a Highgate residency, and left mightily impressed. So we're very happy to report that they're back for a two-month stint at Clapham's King & Co.  If you haven't...

12/3/17 - Updated with launch info What: Andi’s In a nutshell: All day dining from the New Great British Menu judge Summing it all up: Brunch spot by day and brasserie by night, Andi’s will offer the...

What: Yolk In a nutshell: Takeaway baguettes and Egg Benedicts to-go from Yolk Summing it all up: Former pop-up Yolk’s bringing takeaway lunch to the next level with very, very fine baguettes with...