Gastroblog

Brad Carter is no longer opening Undercroft

Noodle Inn draws the crowds in Soho with its hand-pulled noodles

Moi et Toi is a London meets Paris bakery opening up in Notting Hill's Empire Empire

Lil' Nashville are taking line dancing and Southern BBQ to Chiswick

Phil Howard brings in big-name chefs for a series of Elystan Street dinners

Test Driving Leydi - Selin Kiazim's new modern Turkish restaurant in the City

Hovarda brings the Aegean to Canary Wharf

The Peacock is Islington's latest new pub

Dim Sum by China Tang opens at the Harrods Dining Hall

Tamila to open in Battersea, from the team behind The Tamil Prince

Test Driving Lolo - José Pizarro continues his takeover of Bermondsey Street with this all-day diner

Patisserie Lidl is popping up in Soho for London Fashion Week (with its Croissant handbags)

Scaldy are London's first Irish spice bag specialists

Little Baobab is serving up Senegalese food at the Africa Centre

Richard Caring is selling The Ivy and its spin-off restaurants for around £1 billion

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