Earlier this year, Korean fried chicken giant Pelicana opened its first London store, in Hammersmith. Now they're heading across town, picking Islington for their second branch.

They're taking over a site that was last Jones & Sons spot in the Angel Central shopping centre. There will be a takeaway outlet on the ground floor (as you enter the centre from Upper Street, beside Accessorize) and the main

Been wondering how to make the Dalgona candy so you can try the Squid Game challenge yourself? Here's how. 

Food blogger Rollin Lee presents his guide to the best Korean restaurants in London for Hot Dinners readers.  

Looking for somewhere new and fun to go in town? We think we've found the place for you. If you love corn dogs, so much the better.

A dream team involving the folks at Senor Ceviche, the TĀTĀ Eatery crew and top mixologist Cyan Wong are behind this new Soho restaurant and bar. 

Bringing Korean drinking culture to London, Hongdae Pocha is serving up hotpots, soju cocktails and more.

Anyone searching for a new Korean food hit, should hotfoot it down to Charing Cross Road. Just opposite the big Oseyo supermarket, a fast food joint has just opened, called Bunsik.

Bunsik specialises in Korean Street Food - namely corn dogs, cupbap (rice in a pot with toppings) and Ddukbokki (fried rice cakes).

There are six hotdog/corndog options - original, octo legs, potato, potato mozzarella, cheese and cheese

News reaches us of another big fast-food chain making inroads in London - and the first branch is opening this week. 

Pelicana is pretty big elsewhere, with over 3000 branches selling their Korean fried chicken. The first UK restaurant is landing at Hammersmith Broadway shopping centre followed soon after by Angel (June), Wimbledon (July) and Clapham Junction (September). 

Looking

The latest Wing Wing, its flagship restaurant, is coming to a big new space on the edge of Chinatown - with Korean fried chicken alongside draft beer (and eventually karaoke too). 

It's restaurants numbers four and five for Yori, who are opening their latest place in Clapham and Ealing. Expect their usual reinvented approach to Korean cuisine.  

We head to Dalston to check out Jay Morjaria's permanent residency, JAE, at Untitled bar - where the Korean drinking food makes you want to order everything on the menu.

Sollip in Bermondsey takes some of the European cooking techniques that the owners have great experience in and mixes in their Korean background to offer something quite unique to Londoners. We went down to try it out. 

His 'plant-forward' food was enough to win him a £500,000 stake on TV's Million Pound Menu. Now chef Jay Morjaria, is going to be showcasing that winning talent at his new Dalston residency, JAE.

Having popped up with JAE at various spots across London over the past year or so, this new weekend slot at Untitled will be a semi-permanent base for Morjaria running every Thursday to Saturday night. 

The menu focuses on

A Korean husband and wife duo with experience at The Arts Club and The Ledbury are opening their first restaurant in London. 

While wandering through Angel over the Christmas break, we spotted this restaurant that opened somewhat under the radar in December. Owner Tae Yeol Kim was apparently International Korean cup Championship 2015 Winner Bartender and is also a Korea traditional alcohol Ambassador. Ogam will serve up a Korean tapas menu (obviously) in a small restaurant that's primarily counter seating. At the time of writing, there's a choice