News & reviews

Tom Oldroyd's follow-up project to his neighbourhood restaurant in Islington will be a Hackney pub serving up French dishes created with British seasonal produce and he has serious plans for a...

With five years of success in Dalston under their belt, it's now time for Jones & Sons to expand. They're coming to Angel - you can expect a damned good Sunday lunch and more...

Paddington Central's latest new offering is a collection of brand new street food all under one NYC 80's inspired roof. And there's a karaoke bar too.

As Ollie Dabbous focuses his attention on his new restaurant Hide, the boutique hotel where he ran Henrietta will now be opening a more informal restaurant with the former Head Chef of Compagnie des...

Having built up a loyal following in Balham for their combo of top brunches, Brother Marcus are hoping that formula together with a new menu of Mediterranean small plates and cocktails does equally...

To us, very little says summer more than soft-serve ice cream (or just "soft ice cream" as we used to know it). So we're very much looking forward to the next pop-up from Blondies Kitchen, which...

Mark Jarvis, the man behind Anglo and Neo Bistro has opened his third restaurant in the heart of Mayfair. We went along to try out Stem. 

Super handy for the cricket ground, this new British restaurant has a serious team behind it, chock full of ex-Paradise Garage and The Dairy chefs.

If you've got a soft spot for the good old days, then head to VIVI where you can enjoy your chicken a la king in London landmark Centre Point with Vivi. Just head to the bridge link, and look for...

London is getting a new robata grill restaurant from the team at Zuma. Inko Nito on Soho's Broadwick Street will feature Japanese charcoal grilled cooking with a Korean influence.

Up in Highgate there's a gastropub with a serious wine list that you need to put on your must-try list

From a limited edition sarnie at Breddos to cake you can drink, we bring you all the news that was fit to print (but we just didn't get around to covering elsewhere this week)...

Fortnum and Mason's Diamond Jubilee salon was heaving last night with the unpasteurised cream of the food world, there to celebrate the Piccadilly's food store's sixth annual Food & Drink Awards. Hot...

Ollie Dabbous' HIDE is by some way one of the most hotly-anticipated restaurant openings of the year. But what's it like to actually eat there? We went to find out. 

There's a big new Patty & Bun planned for Borough High Street and this one is going to launch with an exclusive breakfast menu. The space is big too with a floor devoted to groups and parties.

Camden gets a new healthy daytime spot to pep up lunches with salads, gluten-free wraps and more from the folk who run Hook on Parkway.

Everyone's favourite festival of meat and fire, Meatopia, is coming back to London for its sixth outing and this year's line-up looks pretty amazing. Chefs cooking at Meatopia for the first time...

Megan's have already opened two successful restaurants on King's Road and Parson's Green and this is their third. As before, expect cafe by day, restaurant at night and for dogs to be very welcome at...

If your idea of a great time out is breaking bread with your mates or family, then new restaurant Fayre Share in Victoria Park Village will be right up your street. Every dish here can be ordered in...