Latest news

If you can’t have gluten, then you should already have Islington’s gluten-free bakery Beyond Bread on your radar. However there’s big news - following on from their gluten-free brunches, they’ve...

After a 10 month residency in South Kensington, the oyster experts have found a permanent home in Covent Garden to serve up the shellfish every which way, as well as heaps of British seafood, wine,...

Chefs from Royal China, Saske No Hana and Yauatcha join forces in this Japanese/Chinese restaurant opening at the Four Seasons Hotel London at Ten Trinity Square

22/5/17 - updated with opening date What: Nobu Hotel Shoreditch In a nutshell: Nobu gets a third London restaurant. Oh, and there's a hotel attached.  Summing it all up: Nobu have opened hotels...

The growth of Flat Irons in London continues with their latest on Golborne Road. Expect their flat iron steak for a tenner and more...

A new series of chef residencies is coming to Borough Market and we have to admit - the names involved are pretty impressive, it's all about the chefs showcasing what they'd do with their upcoming...

Given how much we, or at least I, love martinis - it's a mystery as to how it took so long to get around to trying those at Dukes. Because, if you didn't know it already, the St James hotel has...

If you've been wondering how to pep up your breakfast (and, frankly, who among us haven't?) we have a suggestion. How about brekkie 35 storeys high as the sun rises over London? That's the new...

Try the Duck Me with duck, hoisin and truffle mayo, the Lambtastic with stilton, and The BC with cream cheese aioli and bacon all in one sitting at the Bite Me Burger Co, Adam Rawson’s new...

Crosstown's latest creation is with us today and it's something that will make the growing vegan community very pleased indeed. They're finishing off the vegetarian week by launching their own vegan...

Comfort food, loads of wine pairings (with plenty by the glass), and something known as the Holy Trinity of Pig Snacks, Gezellig formula is the winning antidote to grey skies, and moods. Expect szechuan duck and a...

Overlooking the famous London landmark, the Trafalgar St. James is well placed to offer a luxurious rooftop drink or two at its Vista bar, with British food available in its restaurant.

Chef Francesco Mazzei plans his third restaurant for D&D with a riverside restaurant as part of the huge Battersea Power Station redevelopment

17/5/17 - updated with exclusive soft launch news.  What: Piebury Corner King's Cross In a nutshell: Top notch pie and mash in King's Cross. Summing it all up: Famed pie sellers Piebury Corner are...

Jamie Oliver now has two Barbecoa restaurants in London - we went to check them out.

The Whisky Society opens its first non-member bar in Liverpool Street, where 200 rare single malts will be on offer to the public alongside other liquors, cocktails and more, with food provided by...

GQ Bar is the magazine's first pop-up in London, serving up food and drink designed to bring its pages to life, like wagyu beef burgers and a trademark Manhattan with two types of Bourbon.

Tobacco Dock is home to the latest themed rooftop bar and restaurant, thanks to Skylight, who’ll be providing street food, cocktails and plenty of traditional lawn games.

With summer surely just around the corner (or at least for today), Ray’s Bar, a subterranean bar beneath Voodoo Rays are launching their summer cocktail menu with 50% off drinks. Created by head...

After gaining a reputation for cooking Italian, Jacob Kenedy returns to his US roots with a stonking cajun and creole menu at his new Lousiana-themed Plaquemine Lock on Regent’s Canal.