Eighteen months after he stepped down as Head Pastry Chef at Harrods, Phil Khoury is back in the store with his own chocolates. Khoury, who headed up the Knightsbridge store's pastry endeavours for six years, is popping up over the summer in Harrods' Chocolate Hall. And he's bringing his bestselling chocolates with him.
The chef's solo business began after he was asked to take part in a charity bake sale for Lebanon. The resulting Beirut Bar with an orange blossom caramel and cashew baklava crunch was a huge hit and has sold out multiple times since. In fact, most of Khoury's
...