
Almost two decades after it first opened its doors inside the Dorchester, the celebrity magnet China Tang has branched out. It's just opened a dim sum counter over at Harrods and if you're after some very beautiful dumplings, this looks like a place to try.
If you haven't been to the original restaurant, that made a name for itself by serving up high end versions of classic Cantonese dishes and was the
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27/8/24 - updated with the opening date
It quickly became a local hit when opening in Islington in 2021 and now a new Tofu Vegan is opening, this time in Fitzrovia.
Since the Islington launch, the group - which is backed by Zhang Chao of Xi’an Impression - has opened in Golders Green and Spitalfields but this is their most central location yet, taking over from what
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Updated 23/8/24
Following a hearing, Royal China has now lost its licence. This means that while the restaurant can remain open and serve food, it can no longer serve alcohol or open beyond 11pm. What this means for the future of the restaurant remains to be seen. Only the Baker Street branch has been affected.
Original story
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They've already won a fanbase at Bang Bang Oriental Foodhall and at their first London restaurant in Covent Garden, now XI home are expanding to the City. If you haven't tried them before they are all about the dumplings. There are over 20 options on the menu along with various salads, BBQ skewers and noodle dishes.
The real USP for them (and one that's gone viral) is their supersize xiao long bao, a soup
...Xi'an Street food just opposite the Emirates stadium.
Vegan Chinese food in Islington

Control freaks (and we mean that in the best possible way) are well served by a range of London restaurants and bars putting you in the chef or bartender’s role. Whether you’re flipping steak on your own tabletop grill or pouring your own cocktail, here’s where to enjoy the DIY experience in London.

Three restaurants in three years - restaurateurs Kevin Cheong and Keng Yew Leong have been busy building their Chinatown empire. In 2022 they opened The Eight - a Hong Kong-style cafe. At the beginning of this year, ...

Guirong Wei, the chef behind Master Wei, does like to do things quietly. Very much under the radar, she's just opened her latest restaurant Dream Xi’an in Tower Hill.
This latest opening, like Master Wei (in Bloomsbury) and Xi’an Impression (in Highbury) before it, is focused on Shaanxi cooking, with hand-pulled noodles making up many of
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You've got to hand it to whoever's curating the food offering at Kingly Court at the moment. They're really playing a blinding game. Hot on the heels of having signed up everyone's favourite Filipino spot Donia, they've only gone and persuaded the insanely popular noodle purveyors Liu Xiaomian to make a space on the
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