Ever fancied yourself as someone who runs a popup restaurant? Well a new competition running this summer at Westfield London might be able to help with that.
Food Popup is asking for entries for pop-up ideas to be put to a panel of judges consisting of chef Omar Allibhoy of Tapas Revolution, Bloomberg food criticc Richard Vines, Jonathan Prynn from The Standard and Jeremy Pang, founder of School of Wok.
Five cooks will then be shortlisted to present signature dishes and restaurant plans to the panel. The winner gets their own popup restaurant for a fortnight in the new Westfield London extension's Pop Up Kitchen as well as 20 hours mentoring from Omar.
More about the competition
Where is it? Westfield London, Ariel Way, White City, London W12 7GF
Details: Entries are now open and close on 31 May 2018. The shortlisted entrants will be announced and notified on 4 June and must be available to present and cook to the panel on 13 June at Westfield London. The winner will be announced on 14 June.
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