Bournes
Belsize Park, Highbury, Highgate
This North London seafood group is usually a fishmonger by day and restaurant by night. But they also do local delivery of their fish whether it's dressed crab, Wild Argentinean gamberos or their shop made fishcakes you're after.
Delivery: Via Slerp, local to their three shops
Moxons
Clapham, East Dulwich, South Kensington and Islington
With over 25 years experience, this London fishmonger prides itself on its suppliers which it says gives it the pick of the best British seafood every day. Their online shop sells fresh fish (choose if you want it gutted, skinned or filleted) along with shellfish, smoked fish, tinned fish and other produce. There's also a range of fish box options too.
Delivery: They deliver nationwide.
Notting Hill Fish Shop
Fredrick Lindfors, master fishmonger and champion oyster-shucker, formerly of Kensington Place Fish shop is behind this West London fishmonger which delivers whole turbot, prawns, otoro tuna - you name it. They’ve also teamed up with Natoora, Hedone, Yashin Sushi and HG Walter so you can pretty much get everything you need, delivered from here.
Delivery: Just West London for now but with plans to expand to Central London soon
Shop at Notting Hill Fish Shop
The Sea The Sea
174 Pavilion Rd, Chelsea, SW1X 0AW
This Chelsea restaurant and fishmonger will be open during lockdown selling take-out meals by chef Leo Carreira such as Prawn Tartare with pine nut miso and coastal herbs and a Chirashi Platter of raw and pickled fish over cooked rice. They also do whole and portions fish including a wide range of portioned and marinaded fish, live shells and day-boat fish.
Delivery: Free delivery within a 7-mile radius of the shop for orders over £50
Secret Smokehouse
Founder Max Bergius originally hails from the west coast of Scotland, but trained up at Billingsgate and now smokes and hand fillets fish from his base in London Fields. You can buy everything from fish pie mix, to kippers, London smoked trout and smoked salmon pate.
Delivery: Their electric van delivers to E1, E2, N1, N16 and they’ll do Parcelforce 24 hour delivery for everywhere else.
Smokin' Brothers
Based in Gloucestershire, but having built up a business selling their gorgeous sashimi cut smoked salmon to top restaurants like Le Gavroche and Bibendum, the three Italian friends behind this artisan smoked fish company are now selling directly to the public. Even better, they're big on sustainability with 100% plastic-free packaging.
Delivery: Delivery in zone 1 and 2 is free and they do next day delivery with Royal Mail across the UK.
The Upper Scale
This trade Billingsgate fishmonger normally deals with London's top chefs like Jason Atherton, Pierre Koffmann or Richard Corrigan, but since the first lockdown have moved to also offering their seafood to regular customers. If you're after sashimi-grade salmon, fresh mussels or Maldon oysters, this is the place to come.
Delivery: They do free delivery to a wide range of London postcodes with a minimum order of £20.
Wright Brothers
This restaurant group (and wholesale supplier to some of the city's top restaurants) launched their online shop in early summer stocking a range of fresh and sustainable fish and shellfish, straight from local fishermen and markets in Devon, Cornwall and Scotland. Choose from fresh, smoked and cured fish; oven-ready whole fish along with fish boxes all of which come with subscription options.
Delivery: They deliver nationwide.
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