Mour brings the Med to Marylebone, and it's got a hidden courtyard too

London's great Med takeover continues as Mour gets ready to open, coming to The Leonard hotel in the space that used to be Seymour's restaurant (we see what they did with the name there). 

Set within a Georgian townhouse, the space here has had a major makeover. And the space also enjoys a feature that makes it stand out from other venues in this part of town, with a covered, hidden courtyard that's part of the restaurant. 

For the food, dishes on the menu are going to range from tataki di seabass with roasted garlic ponzu to brie tortelloni with rainbow chard and grana padano foam as well as a duo of lamb served with rosemary jus. And for drinks they'll be focusing on martinis, as is very much the trend at the moment, with one option being the Blind Faith Martini, where you'll just choose the base spirit you want and then and leave the rest in the hands of the bartender. Sounds like fun!