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Jun Tanaka is famed from appearances on Satruday Kitchen and as Head Chef of Pearl restaurant in Holborn.  But it's the success of the Street Kitchen initiative with Mark Jankel that has recently...

Possibly one of the most prolific restaurateurs in London at the moment, Russell Norman (the man behind Polpo, Polpetto, Spuntino and Da Polpo) is already thinking about what's next. In an interview with...

Looking for a higher class of foodie event?  Then Quintessentially Epicure could be for you.  Taking place in London's famed Hurlingham Club, the event runs over two days on the 9th-10th September and...

One of the highlights of last year's London Restaurant Festival was 10-10-10, when chefs from outside London paired with London's best all over town.  It was an ideal opportunity for those who fear...

The very idea of taking children to restaurants is enough to make some people froth at the mouth. Trouble is, how do you teach kids to try new things and behave well in restaurants if you don't...

Having been a storming success in Canary Wharf, the Young Turks (James Lowe and Isaac McHale) have announced their next event.  They'll be taking over the Peckham pop-up Frank's Cafe and Campari Bar (on...

Meat lovers in Canary Wharf have reason to be of good cheer. Following on from the hugely successful Goodman City opening, the steakhouse is confirmed to be heading even further east to Canary...

In a world where what people tweet and blog about what they've eaten just minutes after a restaurant opens its doors, a printed guide has to do what it can to reclaim the headlines and the Good Food...

Details were announced today on what sort of content we could expect from the upcoming Hawksmoor cookery book. Hawksmoor at Home which will be published on 13 October sounds like a must-read for any...

An instant paradox: the cold interior decor and a very warm welcome at Monday’s opening of the frozen food pop-up restaurant N-Ice was a somewhat bizarre summertime journey into an ambient winter...

Back in December we reported that Gordon Ramsay had plans to open a steakhouse in Las Vegas. Those plans are still underway - he'll be opening in the space currently occupied by Les Artistes at the...

While we're not suggesting if you live in an area where police are advising you to go (and stay) home that you shouldn't follow their advice, there are probably some Londoners out there who don't...

Michelin-starred restaurant The Ledbury became a focus of the wrong kind of attention last night when it was targeted by looters during the riots in London. The first news that something had...

Following hard on the heels of Street Kitchen which has been wooing diners with its innovative lunch dishes over on Finsbury Avenue Square, we now hear that Cinnamon Square is taking to the streets...

The cost of eating out in some parts of London, if you're the type who likes to drive rather than take London transport, has risen significantly after Westminster Council voted last week to change...

There's nothing worse than arriving back in London after a lovely summer holiday and realisation dawning that nothing good stands between here and Christmas. Thankfully, Chelsea restaurant The...

Brett moved to London from Australia on a whim in 2005 and has been here ever since. He first opened a cafe Elliot’s on Bethnal Green Road where he met Rob Green, his business partner who he then...

Jamie Oliver's latest restaurant chain, Union Jacks, has been confirmed as launching at Central St Giles this Autumn.  He'll be joining Zizzi, Byron and Peyton & Byrne among others at the new...

Yesterday's announcement about Thomas Keller's Harrod's installation was long-rumoured, but what came as a big shock was the price.  At £250 a head, the pop-up suddenly went way over the budget of...

In Italy, Giovanni Rana is the face of fresh pasta, a chef who made a name for himself with a groundbreaking ad campaign in the 1980s. He has 24 restaurants in Italy including spots in Rome and...