Greek
- Test Driving Myrtos - this Greek addition to South Kensington hits all the right notes
Ex-Pied à Terre chef Asimakis Chaniotis has launched his own Greek restaurant in South Kensington. We went down to check it out.
- Looks like Mazi is coming to Mayfair
It's been over a decade since Mazi opened its doors in Notting Hill. The refined Greek food restaurant by Adrien Carre and Christina Mouratoglou has since spawned sibling establishment Suzi Tros, also in Notting Hill, but it's about to head into central London.
It looks like they're planning to open in the old Pizza Express building opposite The Guinea on Bruton Place. The space, you may remember, was briefly taken over
... - Travel notes: dining with Greek chefs abroad at Elix, a Mar-Bella Collection hotel on the Ionian coast
Luxury Greek hotel Elix welcomed back a Greek chef who made his name in London this summer. We joined ex-Kiln chef Nick Molyviatis for three days of feasting by the Ionian sea.
- HIDE chef Yiannis Mexis to bring live-fire Greek restaurant PYRO to London Bridge
17/4/25 - updated with the opening date
This PYRO comes from chef Yiannis Mexis, previously at Elystan Street, The Ledbury and Petrus and most recently head chef at HIDE. It sounds not entirely dissimilar to a nearby Borough Market restaurant in that it's billed as a Greek restaurant that's "a celebration of cooking over fire". PYRO is taking over the space
... - Greek restaurant Myrtos arrives in South Kensington with an ex-Pied a Terre chef in charge
9/5/25 - Updated with soft launch details
We've had a few excellent new Greek restaurants open in London of late and it looks like another is coming to South Kensington. Myrtos is from ex-Pied a terre chef Asimakis Chaniotis who will be opening the restaurant in South Kensington (taking over from Aubaine).
The food here takes its
... - Test Driving Krokodilos - a Greek oasis in Kensington
The same group behind recent openings like Pinna and Fantomas are back again with Greek restaurant Krokodilos. We went to Kensington to find out if they could continue their winning streak.
- Krokodilos restaurant in Kensington promises to serve up amazing Greek food
Do you know what's more stressful than opening a new restaurant in London just before Christmas? Opening two restaurants. But that's the delightful pickle that restaurateurs George Bukhov-Weinstein, Ilya Demichev and their business partner Elmira Amdiya find themselves in. One day after they throw open the doors to ...
- Urchin, Dorian's follow-up restaurant, is popping up in Greece for the summer
There's no question that Dorian is one of London's hottest restaurants - getting a table at a decent time in the dining room is a near-impossible task if you don't plan your dinners months ahead. Now the owner behind that, Chris D'Sylva, is getting ready to open a second restaurant in nearby Holland Park.
Urchin is going to be a Japanese bistro. As D'Sylva explained in an interview with trade title Caterer it
... - Test Driving Agora and Oma - a great Greek-inspired duo in Borough Market
The man behind Smokestak and Manteca comes to Borough Market with a duo of Greek-inspired restaurants. We went to the market to give both Agora and Oma a Test Drive.
- Greek-inspired Oma comes to Borough Market
19/3/24 - Updated with the opening date
Borough Market's restaurant scene continues to get better than ever. Following the arrival of both Kolae and Akara last year, two big chefs are teaming up for a new Greek-inspired restaurant (taking over the old Rabot 1745 space).
Oma comes from David Carter, the man behind Smokestak and Manteca, who's
... - Borough Market’s Oma gets a sibling ground-floor restaurant called Agora
Borough Market shows no sign of slowing down with its exciting new restaurant openings. We recently told you about the forthcoming Greek-inspired Oma from David Carter and former Kiln and Sabor chefs. It just became even more interesting, with the news that
... - The Pachamama Group are behind Effie restaurant opening at The Whiteley in Bayswater
It's always nice to see a landmark London building saved from falling into disrepair. Whiteley's on Bayswater had been closed for years but is now gearing up to reopen as a glamorous apartment block, complete with the UK's first Six Senses hotel and spa, an Everyman cinema and a new branch of Guillam Coffee House.
Now the first restaurant in the development has been announced. Effie is by the Pachamama Group which
... - Souvlaki Street to open Evi's, its first permanent London site in East Dulwich
25/7/23 - updated with the opening date
If thoughts are turning to sunny Greek getaways, then we have the ideal warm-up for you in the form of Athens-inspired food in a new London location. After almost 10 years in business, popular street-food market stall Souvlaki Street is opening its first bricks-and-mortar home on East Dulwich’s North Cross Road. The restaurant will
... - Esti, a Greek-Australian restaurant, is opening at Shoreditch’s TT Liquor
What do you get when you mix Greek dining and British produce with Australian hospitality? You’ll find the answer at a new six-month residency at TT Liquor in Shoreditch, when esti brings its blend of fire-cooked casual Greek food (with bonus Aussie influences) to the Orangery on the bar's first floor.
The name ‘esti’ is both an ancient Greek term that means ‘to do’ and a riff on ‘estiatorio’ (the
... - Vori is hoping to transport Notting Hill residents with its Greek island cooking
Updated 6/1/23 with new opening date
Who among us doesn't fancy a change of scenery every now and then? Trader turned restaurateur Markos Tsimikali was feeling the same way. Having closed his original Greek restaurant, Hungry Donkey in Spitalfields this year, he decided to cross town for his new venture.
Vori, he's hoping, will transport Notting Hill residents to the tiny Greek beach it's
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