The Savoy Hotel, Strand, London WC2R 0EU
The main restaurant at The Savoy is one of three in the hotel and the real crown jewel. There's a 1920s feel to the room and classic French cuisine on the menu.
49 Columbia Road, Shoreditch, London E2 7RG
This East London restaurant has become something of a perennial favourite, often cited as among one of the best in town. Expect a hyper seasonal menu and pay particular attention to the excellent wine list. They now also have a store onsite.
17 Bruton Street, London W1J 6QB
Hakkasan Mayfair is the second site of the very successful Chinese restaurant originally set up by Alan Yau. The new location is on Bruton Street and while it features a lot of the old favourites from Hakkasan on Hanway Place, the team created some new signature dishes for the Mayfair site. It's very much a celeb hangout too.
23 Connaught Street, London W2 2AY
This Marylebone restaurant evokes the style of Argentinean steakhouses, with a stripped-back brick interior. On the menu, there's a big focus on the grill with plenty of Argentine steak, including a selection to share with Provelone cheese. The wine list is a great source of Argentinean reds and they also have a sunlit conservatory out the back.
Intercontinental Hotel, 1 Hamilton Place, Park Lane, London W1J 7QY
TV chef Theo Randall has been runngin this restaurant for well over a decade and before that, he was the head chef of The River Cafe. Even better than having his name over the door, in practice, Theo is in the kitchen for most of the services here - which is something you can't always expect in other big-name chef restaurants.
47 Marsham Street, Westminster, London SW1P 3DP
This contemporary Italian restaurant in Westminster should prove a boon to spin doctors, lobbyists, journalists and any MP brave enough to put a nice meal out on their expenses. In charge of the kitchen is chef Demian Mazzocchi, Dutch-born but raised in Italy and who has worked in the restaurant for over 15 years.
38 Holly Grove, London SE15 5DF
A relative old-timer of Peckham restaurants, having opened in 2004, Ganapati is chef-owner Claire Fisher’s ode to India. The colourful space is filled with mouth-watering aromas that pave the way for the delicious, homely food. The thalis are fail-safe favourites or go off-piste with their more inventive offerings such as tuna with smoked tamarind. The desserts are also great.
7 Archer Street, London W1D 7AU
The folks behind Italian restaurant Bocca Di Lupo expanded across the street to offer a selction of special Gelato and coffee as well as frozen pasta from Bocca di Lupo.
1 Kinnerton Street, London SW1X 8ED
As the name suggests, Petrus has a focus on the finest wines at its heart and was one of the first restaurants in London to serve wines from Chateau Pétrus by the glass. The Michelin-starred restaurant serves up fine French food in modern surroundings and has a variety of tasting menus including several vegetarian-only options.
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