If you had thought that London had reached peak hype pizza with the opening of Crisp Pizza in Mayfair, then you couldn't be more wrong. The arrival of Bar Etna on Newington Green this spring is going to set fire to the scene, given who's involved.
The pizzeria will be an innovative team-up between the Four Legs founder Ed McIlroy and Philadelphia chef and restaurateur Joe Beddia. Obviously, you'll know the former for their North London hype spots, The Plimsoll and Tollington's. As for Beddia, he's a Philadelphia-based pizza chef whose first opening in Philly, Pizzeria Beddia, was
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