Khao Bird sees the Thai barbecue restaurant graduate from a Borough Market residency to a permanent Soho restaurant. We went down to see what they're cooking up in their new digs.
London's temple to Guinness has finally opened in Covent Garden. We went down to check it out, particularly to see what Pip Lacey's cooking up in the rooftop restaurant, Gilroy's Loft.
As the follow-up to The Dover, expectations were high for Martino's (or would have been but for the stealth opening). Luckily, Martin Kuczmarski has used this to prove he's not a one-hit wonder.
Matt Abé graduated from Restaurant Gordon Ramsay to his own place, opening on the hallowed ground that used to be Le Gavroche. We went to Mayfair to see what he's done with the place.
Crisp Pizza's arrival in Mayfair at The Marlborough is peak London food scene hype. We went down to see if those pizzas live up to the sky-high expectations.
A mere five decades after her parents opened the much-loved Poon's, Amy Poon has followed in their footsteps by opening the deeply hospitable Poon's at Somerset House. We went to be coddled by Chinese home cooking.
The team behind Basque-inspired successes Lurra and Donostia have turned to Coastal France for their latest, opening on Chiltern Street. We went to one of Marylebone's fanciest streets to check it out.
Inspired by a street stall run by "The Lunch Lady", who shot to fame thanks to Anthony Bourdain, the London outpost of this Vietnamese restaurant has arrived in Covent Garden. We went down to try it out.
For his Town follow-up, Stevie Parle lets Lita's Luke Ahearne take the lead in new "London Italian" Motorino. We went to Fitzrovia to take a first look.