9 Duke Street, London W1U 3EG

ZOILO is the creation of chef Diego Jacquet who wanted to create a restaurant reflective of his Argentinian heritage and its products. Centred around the ‘Asado’ - the Argentinian tradition of grilling meat and fish, the grill is the beating heart of Zoilo. A passionate wine enthusiast, Diego takes great pleasure in constantly updating and evolving the diverse wine list which houses over 200 labels. Downstaris you'll find a private dining room with seating for up to 10-12 guests.

15-17 Marylebone Lane, London W1U 2NE

Originally launched by Xavier Rousset and Agnar Sverrisson (who are also behind Texture), this is a "wine workshop and kitchen" on Marylebone Lane. Once part of a group, it's now a solo wine bar with European food in Marylebone and a very handy place to stop for a drink and snacks in the area.

26 Paddington St, Marylebone, London W1U 5QY

This Italian restaurant in Marylebone comes from Kurt Zdesar, the man behind Chotto Matte and Black Roe. There's traditional Italian cooking in a very impressive building, decked out in stained glass windows.

74-76 York St, Marylebone, London W1H 1QN

This pub in Marylebone puts its own spin on pub grub (and with some excellent snacks too).