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Modern Vietnamese restaurant The House of Ho has been doing cracking business since it opened its doors two years ago. And now they've revealed plans to open a second massive flagship store - at the southern end of Charlotte Street. They'll be taking over the five floor site on Percy Street previously occupied by the Caprice Holdings restaurant Bam-Bou and will open it as The House of Ho in December.

Seems the new opening is part of a larger roll out of the restaurant. They're rebranding the original restaurant (and presumably opening more restaurants) - it's now just called "Ho".

The new menu includes: 

  • Minced Pork grilled on Lemongrass Skewers, Caramel Sauce - 6.5
  • King Crab & Creme Fraiche Croquettes - 8.5
  • Black Angus Fillet wrapped in Betel Leaves - 8.5
  • Apple smoked pork belly, soft egg, asian greens - 14
  • Hanoi grilled Red Snapper, hot & sour broth - 24
  • Fresh giant prawns, flaming hot pot, Vietnamese greens, rice noodles - 28

Plus there are cold and hot rolls and dumplings too.

The House of Ho opens 1 December at 1 Percy Street, London W1T 1DB. There will be a soft launch with 25% off food until 9 December. The rebranded Ho is open now on Old Compton Street. Keep up with their news on Twitter @houseofho

 

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