Wine bar

With an experienced team behind it, this florist, wine bar and restaurant in the heart of the City is offering something fresh and new to Londoners. We went to check out Stem + Stem by Mansion House. 

We'll confess we had no idea that Matt Lovell and Rob Hampton - the duo better known as The Oystermen - had opened a wine bar called Bedford Street Wines in Covent Garden a few years back. But you live and learn and now the pair are at it again. They're just about to launch a pop-up wine bar and bottle shop, Monmouth Street Wines, in Covent Garden's Seven Dials.

They've taken over the corner site at the

An old pub in Islington has been transformed into something really rather special. We popped along to new wine bar Goodbye Horses to check it out.

We're a bit slow to this, as Oybar has been open in Balham for almost a month, but the duo behind this new oyster bar are already working on their second place. Owners Evgeniy and Catriona are gearing up for a Wimbledon opening later this year.

As the name suggests, oysters are the main thrust of the menu with options available depending on the season. They can be enjoyed as an Oy shot, with a shot of vodka or a

A Hot Dinners exclusive

We're always interested when a hitherto unexciting part of London suddenly starts to see a slew of interesting food and drink openings. Right now, that area is Baywater. Hot on the heels of the arrival of Jeremy King's The Park and the imminent opening of all the places at The Whiteley comes new wine bar Sol's. And while a new wine bar is always a good thing, this one sounds particularly

Updated 21/6/24 with opening date and menu details

Lucky Islington residents are about to get a new coffee shop, wine bar and restaurant and an ice cream parlour, all in the space of a month or so. The three businesses by co-founders Alex Young and George de Vos are taking over the old Michael's Den pub on the borders of Islington and De Beauvoir.

First to open will be the coffee shop

Updated with the opening date

Opening in the spring but confusingly named after a summer month, July is going to be an Alsatian-inspired restaurant and wine bar hitting up Charlotte Street. And while this is the first hospitality venture for the pair behind it, they've brought in a team that shows they know what they're doing.

French-Swiss food writer Solynka Dumas and Julian Oschmann are the

What do you get when two wine importers team up with a notable London chef? An oenophile’s dream dining destination is opening near Smithfield Market in Farringdon. Called Cloth, the restaurant and wine bar is opening in a Grade-II-listed building opposite St Bartholomew on an historic row that survived the Great Fire of 1666. It comes to you courtesy of wine importers Joe Haynes and Ben Butterworth, along

Michael Sager's new Victoria Park wine bar, Bruno, is a really personal project. We popped over to take a look.

If the seemingly constant threat of train strikes has you on edge, there is a heartening escape route near Waterloo Station and it’s likely to have oenophiles particularly excited. Lower is a wine bar and cellar shop that opened in a very low-key fashion in February, giving its three local owners time to hone the concept of their first project together. You may have already spotted the steamed-up windows,

Spitalfields Market just got a hot new place to try out with both a wine bar and restaurant vying for attention. We headed east to take a look at Alfi.

Mayfair deli Farm Shop has an excellent, old-school wine bar hidden underneath it. We went down to try the food and wine out.  

Last year, These Days opened their Aperitivo Bar on the Bermondsey Beer Mile and at the time of opening the food was mainly just snacks - bread, cheese and charcuterie. That's about to change as they get ready to open their kitchen, bringing a full menu to the

This weekend a new East London restaurant/wine bar opened its doors officially, and there are a number of reasons why you should have Yuki Bar on your radar.

The key point of interest is the man behind it, Yukiyasu Kaneko. Kaneko was formerly the sommelier at Noma and also P Franco before working with former Koya chef Junya Yamasaki at Yess Aquatic in LA. This will be his first solo project. It's being billed as a small

This cosy new Covent Garden spot segues effortlessly from being a place to pop in for breakfast to a post-work hangout. We slinked in for early evening drinks and snacks.