The Good Egg has set up a second restaurant in Kingly Court - we know their brunch is up to the task but what about dinner? We head along to find out.
From this week, that legendary "press for Champagne" establishment Bob Bob Ricard is bringing in what they're calling "off peak" pricing. Put simply it means you'll get a cheaper menu as long as you're not travelling - sorry, eating - at peak periods. Here's what that means:
Top Swedish bar Linje Tio knows a thing or two about making the most of long, dark winters: it’s booze, and lots of it. Now you’ll be able to get a taste of their unique cocktails when the acclaimed bar - which made it to number 44 on The World's 50 Best Bars’ top 50 list last year - temporarily pops up at 100 Wardour Street.
Cocktails will be full of warming, Scandi flavours perfect for staving off the winter blues, like their Beets By Tjoget, with
...Tragic news for fans of the much-loved Smoking Goat. After three and a half years of churning out top Thai barbecue in Soho, the immensely popular restaurant will close on 14 January, bowing out to allow for Denmark Street's redevelopment.
...There’s no stopping Borough Market bakers Bread Ahead, who continue to pop up all over London with their sourdoughs, doughnuts and hot, comforting breakfasts.