Richmond

They've just received a green Michelin star (for "sustainable gastronomy") and now Petersham Nurseries are launching their new at-home dinner boxes, delivering nationwide.

As that green star indicates, carefully sourced produce and an eye on provenance are big themes for their boxes. There will be set menus that change with the seasons and it kicks off in February

Popular Hove restaurateur Steven Edwards is expanding to London, taking over the restaurant at the Bingham Riverhouse with his seasonal British menu.

144 on the Hill is Richmond Hills' latest swish bar and restaurant, offering a 'turf-to-table' menu featuring local ingredients like honey from Richmond beekeepers, plus vegan and veggie options, and a live music lounge.