Restaurant Reviews

Restaurant Reviews

1019 results - showing 61 - 90
« 1 2 3 4 5 6 ... »
Ordering
Categories
banhbanh
326 Coldharbour Ln, Brixton, London SW9 8QH

This family-run business opened its second location on Coldharbour Lane, bringing authentic Vietnamese cuisine inspired by their grandmother's cooking.

Traditional dishes such as fragrant summer rolls, crispy mini Banh Khot prawn pancakes and lemongrass beef in betel leaves are great for sharing, while there are lots of heartier larger dishes and a great vegetarian offering too. Make sure to try the Bhan Mi (Vietnamese sandwich) on their weekend menu.

bebs
126 Acre Ln, Brixton, London SW2 5RJ

Beb's is a bring your own, café-style Indian restaurant specialising in Goanese food. Generous portions and a wider variety of well known Indian dishes are also available, making it a staple for many locals. Green masala curry lamb, a fragrant dish with spinach, or xacuti chicken cooked with coconut, star anise and nutmeg draw the regulars back in time and time again.

laundry
374 Coldharbour Ln, Brixton, London SW9 8PL

This all-day bistro is set in a former Edwardian laundry - stylish and grown up with a New York feel to it. The terrace will be fantastic in the summer as few places offer outside drinking and dining in this area. Food is seasonal, with a chalk board noting daily sharing dishes. With the same owners as The Wine Parlour in Pop Brixton, a lot of time has been spent on the drinks menu, with wine also available to take out.

alpes
49 Brixton Station Rd, Brixton, London SW9 8PQ

Run by the Raclette brothers, this shipping container in the middle of Pop Brixton offers up a short, seasonally changing menu. Melted raclette is scraped at your table on to potatoes, pickles and crispy pancetta and there's also tartiflette with wild mushroom and gungy rebloucon, fondue with a choice of either gruyere or Lincolnshire poacher and more. Let's face it, you aren’t going to walk away hungry. All that and an informed wine list too.

room
49 Dean St, Soho, London W1D 5BG
Critic reviews - total score 8 out of 10

The French House is mainly known as a classic Soho pub - but it also has a dining room upstairs. It's a small affair - it almost feels like a private dining room - but it's hosted some great names. Currently, it's home to ex-Merchants Tavern chef Neil Borthwick who's cooking up French classics.

kutir
10 Lincoln St, London SW3 2TS
Critic reviews - total score 7 out of 10

The chef and GM who headed up London's top Indian restaurants including Gymkhana and Jamavar are opening their first solo venture in Chelsea.

hicceopen
Coal Drops Yard, Stable Street, King’s Cross, London N1C 4AB
Critic reviews - total score 6.5 out of 10

Pip Lacey, the former head chef at Murano (and who you may also know from 2017’s Great British Menu) is the brains behind Hicce, a restaurant with wood-fired food that's brimming with British flavours via Norway and Japan. You'll find this all-day restaurant on the top floor of Wolf + Badger at Coal Drops Yard in King's Cross with a pretty handy bar too.

daterra
Town Hall Hotel, Patriot Square, London E2 9NF
Critic reviews - total score 8 out of 10
Michelin star 1 Michelin star

Two chefs, one from Argentina and the other from Brazil teamed up with Singaporean hotelier Peng Loh for this Latin American and Italian inspired restaurant by way of San Sebastian. It's the kind of international melting pot story that makes London's restaurant scene so great. Michelin clearly agree - they gave it a star in its first year. Tasting menus can be an ordeal, but here there's a great deal of humour, making a trip to Bethnal Green to try Da Terra's inspired dishes a must.

Now reopened
hbandling
75 Sloane Street, Knightsbridge, London SW1X 9SG

From Shoreditch to Sloane Street, Adam Handling's rise has been meteoric. At their English countryside hotel Le Manoir Belmond picked Raymond Blanc, now they've put all their resources behind Handling at their flagship Knightsbridge hotel. He's in charge of all the food, including bar, restaurant, afternoon tea and even the room service food.

shiok
171 Holloway Rd, London N7 8LX
Critic reviews - total score 8 out of 10

Malaysian laksa specialists Sambal Shiok, headed up by Mandy Yin, have finally found a permanent spot for their critically-acclaimed dishes. The laksa is great, but so are all the other dishes. Look out for regular events there and enjoy the wine list with a focus on Riesling.

bol
400 Oxford St, Marylebone, London W1A 1AB
Critic reviews - total score 7.5 out of 10

Caprice Holdings - the people behind The Ivy restaurants, Sexy Fish and lots more - are behind this in-your-face restaurant at Selfridges. And, like Sexy Fish, this has a big old Damen Hirst installation front and centre.

pucci
39 Maddox St, London W1S 1FX
Critic reviews - total score 8 out of 10
levan
3-4, 12-16 Blenheim Grove, London SE15 4QL
Critic reviews - total score 8.5 out of 10

The second restaurant by Nicholas Balfe of Brixton’s Salon, Levan opened in November 2018 with an emphasis on sustainability and seasonality. The effortlessly cool interior features an open kitchen serving food European-inspired food with the odd nod to East Asia, all matched with natural wines. Their house-cured sardines are a firm favourite, as are the Comte fries.

spiritland
Belvedere Road, Southbank Centre, London SE1 8XX
Critic reviews - total score 6 out of 10

Spiritland's new Festival Hall digs gives as much importance to what's playing and how it sounds as what's being served up. Oh, and it's open very late too.

Leroy
18 Phipp Street, London EC2A 4NU
Critic reviews - total score 8 out of 10
Michelin star 1 Michelin star

Small plates, sharers and snacks are on the menu here, at this venture from the team who ran Michelin-starred Hackney restaurant Ellory. Now they're Shoreditch-based with a more laid back venture that features their own Vermouth and wines.

Now reopened
lino
90 Bartholomew Close, London EC1A 7EB
Critic reviews - total score 8 out of 10

With the former head chef of The Dairy heading up the kitchen team, this new all day restaurant and cocktail bar in the City looks worth checking out.

wrightborough
Borough Market, 11 Stoney St, London SE1 9AD

The Borough Market Wright Brothers is where the seafood restaurant company first started and it's still a big draw in the area. They serve up some of the best seafood in town all around an open kitchen. If you love oysters, a visit here is a must.

gridironinterior2
Old Park Lane, Mayfair, London W1K 1LB
Critic reviews - total score 7 out of 10

There's a wealth of talent behind this modern grill room on Park Lane - with Hawksmoor's Richard Turner and wine writer Fiona Beckett on the dream team. Make sure you kick off with a cocktail, they're particularly inventive.

bentleys
11-15 Swallow Street, London W1B 4DG
Critic reviews - total score 7.5 out of 10

A London institution, having been around since 1916, this Piccadilly spot has thrived under Richard Corrigan's ownership. Whether you're perched up at the counter having oysters from some of the best shuckers in the world or upstairs in the more formal dining room, you'll get amazing seafood here.

dintaifung
5 Henrietta St, London WC2E 8PT
Critic reviews - total score 7 out of 10

The hugely popular Taiwanese dumpling restaurant arrived in London to serve up their famous steamed soup dumplings and lots more. The queues around the blocks may have gone, but the consistency is still there.

bright
1 Westgate Street, London E8 3RL
Critic reviews - total score 8.5 out of 10

The much-loved Clapton wine bar always did well when it came to food and now they're going one step further opening their first full restaurant in Netil House where Ellory used to be.

roe
Unit S38, Pop Brixton, 29 Brixton Station Road, SW9 8PQ.

Simon Whiteside originally opened Hook in Camden and now he's bringing his seafood expertise to Pop Brixton with his own restaurant, Roe. Expect sustainable seafood on an ever-changing menu that showcases his Irish influences.

drop
Unit 22-24, Bagley Walk Arches, Coal Drops Yard, London, N1C 4DH

Part of the Hart Bros empire in Coal Drops Yard, this is the group's first wine bar. It really makes good use of the old coal storage area to evoke the feeling of a wine cellar and the wine list is, obviously, one of the best in the area (and there's plenty of help on hand if you're struggling with your choice). The food comes via two induction hobs, and the team in the tiny kitchen are working wonders from them.

macellaio
38-40 Exmouth Market, Farringdon, London EC1R 4QE
Critic reviews - total score 8 out of 10

Macellaio RC have a few sites across London where the main event is the steak, and you'll see plenty of this hanging in the restaurant. It's all Italian-style steak from a female Fassona breed. There is some pasta available too - but you'll really need to be trying as much from the grill as possible to do the place justice.

gunpowdertb
One Tower Bridge, 4 Crown Square, London SE1 2SE
Critic reviews - total score 9 out of 10

The team behind Gunpowder bring their latest Indian restaurant to Tower Bridge. And there will be a bakery/wine bar too.

kindeum
2 Crucifix Lane, London SE1 3JW
Critic reviews - total score 6.5 out of 10

A trio of siblings have taken over their dad's restaurant by London Bridge station and given the space and menu a more modern makeover.

tish
196 Haverstock Hill, London NW3 2AG
Critic reviews - total score 5 out of 10

Featuring the former Head Chef of Bob Bob Ricard in the kitchen, North London's new Kosher restaurant is aiming for a European grand cafe style of dining in leafy Belsize Park.

gazelle
48 Albermarle Street, London W1S 4DH
Critic reviews - total score 5.5 out of 10

Top mixologist Tony Conigliaro is teaming up once more with chef Rob Roy Cameron, opening a two floor restaurant and bar on Albermarle Street.

twolights
28-30 Kingsland Rd, London E2 8DA
Critic reviews - total score 7 out of 10

The team behind The Clove Club are behind this restaurant, helping American chef Chase Lovecky open his first solo venture. American cuisine is at the heart of the menu - but with a specifically modern take.

seashell
49-51 Lisson Grove, Marylebone, London NW1 6UH

Once referred to by Alain Ducasse as having the best fish and chips in London, this isn't your standard chippy, with the decor being a cut above to start. The restaurant has been family-owned for 50 years, surviving a fire in 2009 and there's a lot to back up Ducasse's claim.

1019 results - showing 61 - 90
« 1 2 3 4 5 6 ... »
Powered by JReviews

Hot Dinners recommends

Test Drive