196 Haverstock Hill, London NW3 2AG

Featuring the former Head Chef of Bob Bob Ricard in the kitchen, North London's new Kosher restaurant is aiming for a European grand cafe style of dining in leafy Belsize Park.

26 Paddington St, Marylebone, London W1U 5QY

This Italian restaurant in Marylebone comes from Kurt Zdesar, the man behind Chotto Matte and Black Roe. There's traditional Italian cooking in a very impressive building, decked out in stained glass windows.

21 Newington Green, London N16 9PU

It's third time lucky for the team behind Westerns Laundry and Primeur as they have opened Jolene, a rare grain bakery and restaurant, on Newington Green. Expect a similar approach to their previous restaurants - ever changing menus, organic wines - with a big focus on the bread too.

40 Doric Way, London NW1 1LH

Roti King has established a huge reputation from a small restaurant in Euston. It's regularly lauded as being one of the best Malaysian restaurants in town and has attracted many to its subterranean location. Certainly expect some of London's best rotis as well as great lentil curries and spicy noodles.

47–51 Caledonian Road, Kings Cross London N1 9BU

Flat Iron have an avid following amongst Londoners, with their signature flat iron steaks being one of the best deals in town. This is their King's Cross location where they serve up the usual flat-iron steaks as well as some special cuts. And all for a much cheaper price than you'd normally pay at a steakhouse.

64 Grafton Way, London W1T 5DN

The duo behind Shoreditch's popular Oklava restaurant,Selin Kiazim and Laura Christie, have opened this spot in Fitzrovia, where they make Turkish pasta in the window and serve up an eclectic selection of wines.

2 Bagley Walk, London N1C 4PQ

Coal Office has eye-popping interiors by Tom Dixon and food by Palomar chef and restaurateur Assaf Granit. If you're up at the counter, it's a scene quite familiar from The Palomar - Jerusalem-inspired food served up by a lively kitchen.

8 Charlotte St, Fitzrovia, London W1T 2LS

This is an Italian grand cafe-style restaurant from the people behind Mayfair's Stafford Hotel. Here, the menu has a focus on Sicilian cooking, with a strong focus on Moorish cuisine.

74-76 York St, Marylebone, London W1H 1QN

This pub in Marylebone puts its own spin on pub grub (and with some excellent snacks too).

135 Petersham Rd, Richmond TW10 7AA

This family-run restaurant may technically be in London, but its buccolic charm and setting belies the urban address. Chef Kenneth Culhane and his team are all about providing a convivial experience with super food.

19-21 Old Compton St, Soho, London W1D 5JJ

Soho House are taking the classic Italian restaurant and going for a more laid-back experience, serving up pizzas and cocktails.

The Opera Terrace Covent Garden, The Piazza, London WC2E 8RF

Sushisamba have taken over the Opera Terrace at Covent Garden- expect the same mix of Japanese, Brazilian and Peruvian food as the original (and a big bar too). And all that with decor that's bound to impress and a handy outdoor terrace for the summer months.

Coal Drops Yard, Stable Street, King’s Cross, London N1C 4AB

Restaurateur and chef Anthony Demetre (of Wild Honey) has brought his vision of a Spanish/Italian Vermuteria to Coal Drops Yard. As the name suggests, there are plenty of vermouth and negronis on the drinks list along with a seasonal tapas-style menu.

27 Romilly St, Soho, London W1D 5AL

If you love nothing more than getting stuck into a kebab then prepare to have your horizons widened by Berenjak, which focuses on recreating proper Persian-style kebabs, stews, sides, with a Soho twist. It all comes from JKS, the same people who've had successes with Hoppers, Trishna, Bao, Brigadiers and more.

55 Wells Street, London W1A 3AE

Yotam Ottolenghi's restaurant in Fitzrovia is a bit of a departure for the chef and author. Veg is still at the heart, but this place with an ex-Grain Store chef sees them using fire and fermentation more.

101-111 Kensington High Street, London W8 5SA

Former Engawa chef Akira Shimizu is opening his own robatayaki and sushi restaurant in Japan's new cultural centre, Japan House on Kensington High Street.

Corinthia Hotel, Whitehall Pl, Westminster, London SW1A 2BD

His Buckinghamshire pub was the first pub to win two Michelin stars and this was top TV chef Tom Kerridge's first restaurant in London (and remains his signature restaurant in the city). As the name gives away, grilling is a big deal here with regularly changing steak cuts alongside dishes like his venison bun.

240 St John St, Clerkenwell, London EC1V 4PH

This Clerkenwell pub has a long history in Clerkenwell and may only be second in line to The Eagle when it comes to pubs that went "gastro". Settle in downstairs for more traditional pub fare, or head to the upstairs restaurant if you're after something a little more fancy.

32 Southwark Street, London SE1 1TU

Successfully luring Londoners away from Nando's, this Algarvian restaurant is cooking its chicken on a wood fired grill. Oh, and there's also a secret bar worth checking out.

8 Russell Square, London WC1B 5BE

Described as "a neighbourhood restaurant created in partnership with three-time Bib Gourmand winner Brett Redman, and stylist-turned-restaurateur Margaret Crow" they're aiming for a Bloomsbury salon for the 21st century vibe.

7 Northumberland Ave, London SW1A 2DR

The original Naples restaurant is one of the best places to get pizza in the world. So by virtue of that, their London outpost is one of the best places to get pizza in London. Owner Ciro Salvo is a third generation pizzaiolo so he knows the importance of great dough and a hotter than hell wood-fired oven.

46 Churton St, Pimlico, London SW1V 2LP

This Italian restaurant takes its name from one of the most popular Italian pasta dishes - and yes, they can do a mean cacio e pepe (served in a Parmesan basket). Expect homemade pasta, antipasti and wines (it acts as a wine bar too).

52 Cambridge St, Pimlico, London SW1V 4QQ

Cambridge Street Cafe, took over as the main restaurant at the Artist's Residence in Pimlico. There's an ever-changing seasonal menu with British influences and a downstairs cocktail bat called Clarendon Cocktail Cellar.

77 Wilton Rd, Pimlico, London SW1V 1DE

This Ottoman restaurant in Pimlico features mezza, kebabs and more besides. There's a reason it's always busy (and buzzy) - it serves up dependably good Turkish food.

23 New Quebec St, Marylebone, London W1H 7SD

Eat prime cuts of meat sourced from trusted suppliers that've been butchered in house at this butcher-to-grill restaurant on Marylebone's New Quebec Street, which also sells meat to go, and pastries, pies and more via its deli.

4 Queen Elizabeth St, London SE1 2LL

Having opened Riding House Cafe and now runnning Blixen Clive Watson is now running this all-day space in Tower Bridge.

112-116 Tooley St, London SE1 2TH

Popular steak chain Flat Iron have opened their sixth steakhouse. The Tooley Street restaurant has an indoor garden theme. And steak, of course.

17-19 Maddox St, Mayfair, London W1S 2QH

Atul Kochhar's first new restaurant after Benares is this Mayfair spot focusing on lesser-known Indian dishes.

42 Osborn St, Shadwell, London E1 6TD

The team responsible for The Culpeper in Aldgate have a new project - they've opened this pub and hotel on Brick Lane which has a residents-only rooftop terrace.

75 Beak St, Soho, London W1F 9SS

Having built up a fanbase at the Boxparks in Shoreditch and Croydon, street food traders Coqfighter are taking on Soho with their hugely popular fried chicken.