20 Sherwood Street, London W1F 7ED

Messrs Corbin & King's subterranean palace is a truly egalitarian establishment. The original hotel here aimed to "to make the luxuries usually available to the very rich open to the less well-off". In its current incarnation this huge restaurant does the same - offering starters at pre-decimalisation prices as well as one of the best prix fixe deals in town. Just off Piccadilly Circus, swanning down the stairs here always feels special - don't leave without ordering the singular Îles flottantes.

53-55 Beak St, London W1F 9SH

It already has a branch north of Oxford Street in Marylebone, and now the popular wine bar has come into the heart of Soho. Expect a similar approach as their other two locations with a bar, dining room and wine shop across two levels.

55 Aldwych, London WC2B 4BB

Originally launched by Corbin and King, this huge restaurant was designed by the late David Collins. It's inspired by the grand cafdes of Europe and if you're just passing, it's also worth grabbing a snack at the Delaunay Counter.

58 St Martin's Lane, London WC2N 4EA

This is the first West End gastropub from Tom and Ed Martin, the brothers behind the Botanist and loads more throughout London. On St Martin's Lane, this has 60 covers spread over two floors, with the ground floor being a traditional pub whilst the first floor is an informal dining area, serving seasonal British produce.

6 Moor Street, London W1D 5NN

NYC's Serge Becker has teamed up with Will Ricker (Great Eastern Dining Room) to create a downstairs restaurant and bar, a road side taqueria, and all-day contemporary Mexican café.