Pizza

A new Pizza Pilgrims is incoming, and this one will be very handy for commuters as it's opening right next to Euston station. 

As with any Pizza Pilgrims, it's all about their 72-hour double-fermented pizza dough, and you'll find the usual classic pizzas on the menu, as well as their own versions, including: 

• Margherita Extra-Extra- A

Updated 10/5/24 with soft launch info

Friday nights in Camden are kicking off. Starting this summer Cafe KOKO - the Italian eatery attached to the iconic music venue - is having a series of face-offs between pizza and tacos. The menu, created by the restaurant's Executive Chef Andreas Engberg (La Petite Maison, The Arts Club) sounds great, but we're particularly interested in the limited edition slices and tacos

Maybe hoping they'll get the same kind of queues that Alley Cats do, a brand new pizza spot is opening in Covent Garden. Doughnation will be at 3 Henrietta Street, taking over part of the ground floor where Gentlemen Baristas used to be, as well as a terrace on the piazza. 

Details on exactly what those all pizzas are going to be are being kept a little under wraps for now. However, 

Unlock sits by the canal in Hackney Wick, mixing up art and gourmet pizzas. We took a stroll down by the canal to have a closer look.   

There's no sign of slowing Yard Sale down, as they're just gearing up to open their twelfth pizzeria. This time they're heading north to Tufnell Park, and that also means they'll be delivering to parts of Kentish Town, Hampstead, Highgate and more. 

If you're a fan of their pizzas,  you know what to expect. So there will be the usuals like the TSB (tenderstem broccoli, pine nuts,

Hackney's getting a new pizzeria and it's from two Napoli-born siblings, so we should be getting something pretty authentic with this opening. 

Unlock comes from Arianna and Giovanni Izzo. Arianna is the chef, who previously worked as a pastry chef at Tarallificio Leopoldo in Naples, and she's joined by her brother Giovanni. 

Pizzas are the main event here, made from traditional 30-hour fermented dough,

Deep-dish Detroit pizza is becoming a bit of a thing again. We've had Ria's in Notting Hill and Kin Pizza in Notting Hill while Detroit Pizza, already a big deal in Spitalfields, has just opened its second restaurant, in

Fans of NYC style pizza pies should take note of a new pizzeria that's just opened up off Baker Street. Alley Cats Pizza is from the restaurant group that run Ochre at the National Gallery and (whisper it) Angus Steakhouse. Here in Marylebone their head chef Francesco Macri, who's ex-Pizza Pilgrims and Princi, has put together a tight menu that takes New York's pizza scene as its inspiration.

There are just seven thin

If their Insta feed was literally the only thing keeping you sane over the Christmas hols, then you'll be glad to hear that meme mistress The Real Housewives of Clapton now comes in pizza form.

The Insta account has teamed up with Yard Sale Pizza for a January collab that is 100% something we can get behind. The Glut & Glory is "a half-and-half 18” monster" that will work whether you're hitting 2024 on a health kick or carrying on as

Updated 4/12/23 with opening date

Fatto a Mano started selling pizzas in Brighton and Hove before landing in King's Cross last year. Now they're getting ready to double up in London with a second pizzeria, this time in Covent Garden. 

As with their previous restaurants,

More than a decade after opening the doors to his Argentine grill Zoilo, chef Diego Jacquet is expanding. He's getting ready to open a pizzeria just around the corner from his restaurant.

Florencio Pizza will give him a chance to showcase pizzas inspired by his travels around the world including time spent in Patagonia, his life in Argentina and the creative input of Italian immigrants in

You've got to give Yard Sale Pizza credit for coming up with some great folk to do collabs with. Next in the line-up is Big Zuu. The Bafta-winning TV chef has created the Big Slice of Africa for the pizza chain.

The pizza's inspired by his Sierra Leone heritage and features Maggi seasoned chicken with ginger, chilli and garlic, peppadew peppers, and fior di latte mozzarella, with a scotch bonnet BBQ and tomato sauce

If you're in the Spitalfield area - there are two promising new traders to check out. 

First up is Pizza Guys. They hail from Italy, having kicked off things in Caserta back in 2020. They've brought Neapolitan pizzas to the market and are a bit fond of limited-edition crossover specials like a Korean Kimchi Pizza and Shakshuka Pizza. Here, you'll also find their

Over the weekend the latest addition to the hotter-than-hot Notting Hill dining scene opened its doors. Ria's is a new all-day spot that kicks off with home-baked cookies in the morning, moving to focaccia sandwiches by lunch. In the evenings things go up a notch as the space transforms into a natural wine and pizza bar.

The pizzas they're serving are deep pan-style Detroit pizza pies made with wildfarmed flour which can

Having hit the news for securing a $10k donation from Beyoncé after she performed just up the road, Tottenham restaurant Chuku's is keeping up the heat with a new collaboration with Yard Sale Pizza. And we'll confess, we fancy this a LOT.

The ‘Lagos Heat’ pizza, which hits Yard Sale's Tottenham and Walthamstow branches this month is topped with spicy, smoked Lamb Asun (peppered with ginger, garlic, red