You may already know about Side Hustle - but the NoMad London in Covent Garden now has another pretty big new lounge bar in the basement. We paid it a visit.
7/12/22 - updated with the opening date
There’ll be a new reason to dance, dine and linger into the wee hours in Covent Garden soon. With the pandemic closure of Roadhouse, once one of the area’s oldest live-music venues, there’s been a gap in the market (actually, beneath Covent Garden Market) waiting to be filled. Step up, Stereo, the latest initiative from global hospitality brand Experimental
...Dancing on tables could be behaviour from your past (or present, we’re not judging) but it’s the vibe that the new Hotel Amano are looking to bring to their restaurant Penelope’s when it opens. The hotel group want to recreate the monthly parties that are apparently of renown at its Berlin site, selling out in minutes and promising inventive food and cocktails.
The
...22/9/22 - Updated with photos of the restaurant
If you’re looking for a restaurant rooftop view that your mates aren’t talking about yet, then plan a little cultural jaunt to Covent Garden’s Royal Opera House. But if culture is not your thing, worry not. For the first time, you won’t need to be in possession of opera or ballet tickets to gain access to the Piazza
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Out of almost nowhere, an interesting new South East Asian restaurant has appeared in Covent Garden. Sunda Kitchen has some very impressive names behind it - and they've managed to create something that easily meets the high expectations we had for the place.
Scottish chef Mark Greenaway has found a prime spot for his London restaurant, right on the piazza at Covent Garden. We booked a table with a great view to check it out.
A Hot Dinners exclusive
Wahlburgers was in Covent Garden for a fleeting moment, and ever since its closure we've been wondering who would be taking over that prime Covent Garden space. Now we have the answer - it's Sunda Kitchen.
Sunda Kitchen is a South East Asian restaurant and after a little digging, we've discovered it's got some very interesting people
...It looks like a new outpost for Whitechapel's Xi’an Biang Biang Noodles is on the horizon. As reported by industry newsletter Propel, they're looking to open in Covent Garden next, taking over from what used to be an On the Bab restaurant.
The original restaurant came from the people behind Highbury's Xi’an Impression and focused on their most-loved dish. Assuming it's the same
...Adding to its wide range of dining options, Covent Garden’s The Yards is soon to introduce a new Pan Asian restaurant Gura Gura from restaurateur Gobind Chona.
Chona is no stranger to introducing diners to new cuisines, as his Delhi restaurant Tippling Street takes its inspiration from vintage London gastropubs as well as hosting a variety of live music. His experience of managing a restaurant in the lively district
...Scottish expats pining for a taste of home outside of Burns Night now have a new place of pilgrimage. Edinburgh's Makars Gourmet Mash Bar has just opened its first spot outside Scotland, in Covent Garden.
Founder John Stamp says the restaurant was inspired by his granny's food and it's all about using the best Scottish ingredients. To that end, all their meat and veg is sourced from local
...Fresh from the success of having won this year's Croquetas Challenge, the team at Tel Aviv street food spot Shuk are getting ready to open their second London location. This week seems them heading to Seven Dials Market where they'll be the only Middle Eastern trader at the popular Covent Garden spot.
Obviously a new location means an opportunity to showcase new dishes in addition to their popular
...German boutique hotel group Amano has just had a very under-the-radar launch of its first UK hotel. The new opening is in the heart of Covent Garden with a restaurant, bar and - the important bit - a Skybar with great views over London.
Mikey Lucombe (formerly at The Mandrake) is running the bar side of things at the hotel which includes a basement bar that aims to bring Berlin vibes to London. Up on the seventh floor
...It's been a busy old year so far for the folks at Buns From Home. Barely three months after opening their last place, the business which grew out of lockdown has flourished by opening a further two brand new bakeries, in the heart of the West End and the City of London.
The first to throw open its doors was the Buns From Home in Covent Garden where you'll find their signature cinnamon and cardamon
...The people behind popular cafe Abuelo in Covent Garden are expanding. They'll be launching another cafe, Uncle Zorro, just around the corner and this one also features a basement bar.
The ground floor will be the cafe. There you'll find gourmet salads and hot sandwiches as well as the speciality coffee they currently serve up Abuelo. They'll be
...They have restaurants north and south in Kentish Town and Battersea but now The Patate are bringing their French burgers to central London, opening in Covent Garden.
They're taking over a space that used to be a vegan cafe, so this is a bit of a change, for sure. If you're unfamiliar with them, the idea is to serve up burgers inspired by French cooking techniques. This is
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