Changes are on the way for Bubbledogs, the hot dog and Champagne bar in Fitzrovia by Sandia Chang (which also acts as a way into the 2-Michelin-starred Kitchen Table at the back). They're closing for a revamp and opening again with much more of a focus as a Champagne bar.
And this change also means a much bigger focus on Grower Champagnes (they're the smaller producers in the Champagne region).
If you haven't heard of Daniel Humm, then this is the main thing you need to know - he's Executive Chef at 11 Madison Park, aka the current Best Restaurant in the World (according to the World's 50 Best). So, as you might expect, it's a little hard to get into his New York
2018 is continuing its streak of being the year of vegan junk food with the arrival of KERB stalwart Oh My Dog's brand new vegan hot dog range.
It’ll form part of hot dog vendor’s newly extended menu, rolled out as part of its latest residency in Peckham's Old Nun’s Head. Oh My Dog will be dishing out their dogs every Thursday and Friday in the Peckham boozer, with an extended menu that
More news about the latest to join Swingers, the crazy golf emporium in the city. This time, taking over from Hoppers, it's time for Bubbledogs to take their turn alongside Patty & Bun and Pizza Pilgrims. Serving up their much-loved hot dogs, they'll have:
MEATLiquor are launching a dog-themed menu throughout March and April - by dog, we mean primarily HOT dog of course, but it's also being set up to support local dog charities.
And there are two dog-themed parts. First, there's the special menu where the hot-dogs are reigning supreme - and the main event is The Littlest Hobo. That's "a traditional Beechwood smoked
It's nearly October and that means that all manner of Oktoberfest events are upon us. And one that's returning is the annual Shacktoberfest which sees a shake-up of the usual Shake Shack menu.
New to the menu for the event are the Brat Burger (£9.00) - which is 100% Aberdeen Angus beef burger topped with a flat-top griddled Emmentaler cheddar bratwurst, crispy ShackMeister Ale-marinated shallots and ShackSauce. Or if you
So far this year we've had slider deciders and croquetas challenges and now it's the turn of the hot dog. And who better to host the Hot Dog Challenge than giurmet hot dog restaurant Bubbledogs. Bart of their 4th anniversary celebrations, they're gathering together some of the best hot doggers in