News & reviews

Popdogs will return to their spiritual home this month when they pop-up in Camden’s new Social Bingo Academy, providing meaty nourishment for aspiring bingo-ists who’re getting to grips with the...

Delicacies from western Spain, ingredients from expert jamón producers Jamon y Salud and a *very* summery drinks menu mean that Llerena a fantastic little addition to Islington’s ever-growing...

We're really sorry to hear this morning of the imminent closure of Galvin Brothers Bistrot de Luxe on Baker Street. The announcement came today as Chris and Jeff Galvin said; "It’s time to move...

Soho's perenially popular udon noodle bar Koya has expanded to the City. We went along to see how the newer, bigger restaurant was doing.

If you’re the kind of person quietly rejoices when that time of year finally comes around where it’s socially acceptable to scoff one Creme Egg (minimum) after your lunch, then you’ll definitely be...

Change has come to recently opened Ikoyi, the West African restaurant that opened in St James's Market last year. It's had some rave reviews - and we loved it too - but they've just made the...

Ramen comes to Victoria's Nova in the shape of Bone Daddies. Expect all the favourites as well as a katsu curry section and new maki rolls. 

There's no stopping the vegan train as more and more places are adding vegan dishes to the menu. And one pub is going one step further and becoming totally vegan. Hackney's The Spread Eagle is...

With the rise in popularity of fresh pasta joints like Padella, Pastaio and Flour & Grape, it's not surprising someone's cottoned on to Londoners' passion for pasta and come up with a home delivery...

From this week, that legendary "press for Champagne" establishment Bob Bob Ricard is bringing in what they're calling "off peak" pricing. Put simply it means you'll get a cheaper menu as long as...

Top Swedish bar Linje Tio knows a thing or two about making the most of long, dark winters: it’s booze, and lots of it. Now you’ll be able to get a taste of their unique cocktails when the acclaimed bar -...

This is from Bea Vo (who originally set up Bea's of Bloomsbury) and it's the second Butterscotch in London after the successful opening at White City. Expect all kinds of afternoon tea, a porridge...

If you want the best egg pasta in Italy, so they say, you have to go to the Emilia Romagna region where it was created. But if you can’t *quite* justify getting on a plane yet then Hoxton Square’s...

Been up to the third floor of House of Fraser recently? If you have, you might have noticed a new addition in the form of Evans & Blanc, an art deco-themed Champagne bar and restaurant kitted out...

Nuala on City Road has something of a dream team working there. We went to see what the results are like when a longheld plan finally comes together. 

Farmers' market stalwart Popina are moving into bricks and mortar with their first cafe and deli just south of Oxford Street

More good news for vegetarians as Rosa’s Thai Cafe Soho becomes the latest restaurant to swing to more plant-focused dining, temporarily moves to an all veggie menu until April. The three-month...

With more than 240 restaurants in 13 countries around the world, including Japan, slick ramen chain Ippudo is no stranger to new openings. Now they're opening the doors on their third London branch...

Santa Maria Pizza have earned them plenty of accolades and awards since opening in Ealing in 2010, and later in Chelsea. Now they’re finally making the move to Central London, and boy are we ever...

We have to admit, at this time of the year, good comfort food really does make it easier to bear the cold weather. So the news from Jose Pizarro's, Pizarro in Bermondsey about the introduction of a paella menu...