The City of London

What: Yolk

In a nutshell: Takeaway baguettes and Egg Benedicts to-go from Yolk

Summing it all up: Former pop-up Yolk’s bringing takeaway lunch to the next level with very, very fine baguettes with fillings like duck and steak, while those grabbing something on their way to work can get Eggs Benedict to go.

What: Ivy City Garden

In a nutshell: Enjoy the Ivy’s modern British cuisine in its new City location, complete with a private garden.

Summing it all up: The latest restaurant to come from the Ivy Collection will be based in Bishopsgate Gardens. It’ll offer all day dining, and boasts a rather charming interior - including a garden with a

14/3/17 - updated with soft launch details

What: Blacklock City

In a nutshell: Chops in the City

Summing it all up: Blacklock, famed for their chops, are coming to the City for their second restaurant. Expect an extended menu with new cuts, starters, and their all-important cocktails in a 100-cover restaurant with reservations available too.

The multi Michelin-starred French chef Anne-Sophie Pic has just opened in London. We went to see how her food performs in translation

What: Coya 

In a nutshell: Upmarket Peruvian food and drinks in the Bank’s new Angel Court development

Summing it all up: With a bottle library locker, a Pisco Lounge and a Rum Round Table, COYA is set to draw in the thirsty City crowd, plus light and healthy South American cuisine - we’re expecting ceviche, grilled meat and sharing plates.

What: El Vino Mason’s Avenue

In a nutshell: Historical wine bar and shop with a Spanish, Portuguese and South American slant, serving tapas and larger plates

Summing it all up: It's been around since the dawn of time, but now historic London wine bar company is changing gears to open a much more modern bar in the City at London Wall

We try new City rooftop spot Aviary for a stellar Sunday lunch

What: Kheera Kitchen

In a nutshell: Fresh Indian food for a good cause

Summing it all up: Kheera Kitchen and Crisis are teaming up at the charity’s cafe on Commercial Street, where they’ll be serving up light Indian cuisine and helping vulnerable people at the same time.

5/1/2017 - updated with new pics

The City of London is the location for one of the biggest openings London has to look forward to in 2017. The Ned hotel, club and restaurants is a joint venture between Soho House and The US hotel Sydell group (who own a string of luxe hotels including New York's Nomad). The building they've taken on is 27 Poultry - an iconic building designed by Sir Edwin 'Ned' Lutyens for whom the venture is named.

The Ned is hard to

The team from 10 Greek Street and 8 Hoxton Square is bringing a new cafe and wine bar to The Whitechapel Gallery - The Whitechapel Refectory and After Hours.

The whole setup is markedly more casual than its restaurant counterparts, with salads, sandwiches and cakes on the counter, and a menu available for dishes made to order. Choices are set to change more

One of last year's biggest success stories was the opening of Hoppers in Soho - the Sri Lankan restaurant is still a huge hit today with queues to match. But from January, there will be another place to get your Hoppers fix as they head east to Swingers in Shoreditch. 

As one of the street food highlights of the crazy golf spot, Hoppers will be joining Patty&Bun and Pizza Pilgrims with some of the best

There's more high-rise dining on the way as permission has just been given for a new 73 storey building at 1 Undershaft (in The City) which has already been given the nickname of The Trellis (and as we've seen, these names tend to stick). That will make the building the second highest in western

If the idea of sitting out on terraces isn't quite your thing during winter, you'll want something that's a bit more like the Pilsner Urquell Winter Garden that's just launched beside Galvin Hop in Spitalfields. Running into the new year, it's essentially a beer tent that's been added alongside the main restaurant. Anyone can head along there from 5pm-10.30pm daily and you can hire the place out too. 

Obviously,

Fans of the popular City lunch hotspots the Anthologist, and the Folly and Fable, will be pleased to know that there’ll soon be a new opening from the group on Old Broad Street: The Otherist.

If its sister restaurants are anything to go by, the new venue will be a useful new place for city workers to enjoy a proper wine and dine session. It’ll live on the site of what used to be the Old Broad Street branch of the Corney & Barrow wine bar, a chain recently