South East Asia's beloved The Greyhound Cafe springs up in London with a menu packed with modern Thai-style cooking imported all the way from Bangkok.
Traditionally, deep fried carbs are the mainstay of Irish pub grub. Not so at Mc & Sons, who's Chiang Mai head chef will be cooking up heavily spiced traditional Thai food - perfect to accompany your Guinness.
After a more-than-successful run opening new restaurants up and down the country, Giggling Squid have finally taken the plunge in the capital by deciding to open a branch in South West London.
One of Soho's most popular and successful restaurants, The Smoking Goat, is coming to Shoreditch. They're taking over a big place that - ahem - used to be a "strip-pub" (yes exactly what it sounds like) so expect
...There's no doubt that Som Saa's restaurant has been a huge success, but if you've been missing the original residency at Climpson's Arch, then you'll want to keep next weekend free.
They're heading back to the Arch for one weekend only - and on the Sunday they're joined by Smoking Goat for a double-header. On their unashamedly nostalgic menu, they'll have dishes from the original
...Seb Holmes is packing them in with his authentic Thai restaurant Farang. We head down to Highbury to take a look.
If you were lucky enough, as we were, to get a seat at the last Breddos TacOver with LA's Guerrilla Tacos, you'll know that these mash-ups are hot tickets.
So when we tell you that for their next mashup Breddos are teaming up with Som Saa and Anglo-Thai's John Chantarasak for a Mexi-Thai Sunday BBQ you
...What: Saiphin’s Thai Kitchen
In a nutshell: More Thai treats from the duo behind Rosa’s, with takeaway and delivery.
Summing it all up: The unstoppable force that seem to be the Saiphin and Alex Moore are at it again, this time launching a new brand offshoot they’ve dubbed Saiphin’s Thai Kitchen, which will be dishing out lots of the Rosa’s classics from a new base in London Fields.
It’s no secret that we’re fans of Som Saa, London’s much-loved Thai spot. So it’s welcome news that they’ll soon be staying open even later these coming weeks as they begin a series of Late Night Sessions.
The nights will see Som Saa putting their international partying know-how to good use as they stay open until 1.30am, keeping the grills going to
...We might a little late to the party here, but if you haven't yet tried Som Saa, then like us, it's time you did.
We Test Drive Kiln, the latest counter-dining sensation in Soho, from the man behind Smoking Goat.
Updated 13/9/16 with opening date
We've been big fans of Smoking Goat since it opened so hearing that founder Ben Chapman was launching a new restaurant made us sit up and pay attention.
The place is described as a 'side of the road type restaurant' with a short grill menu and a daily noodle dish. It sounds like it'll be quite a scene too with a long stainless steel counter curving the length of the room in front of an open kitchen with the wood
...Updated 8/4/16 with opening date and 50% off food soft launch offer
The transition of Som Saa from popup to permanent restaurant was on ours (and most other people's) lists of restaurants to watch out for in 2016. And now we've got the full details to share with you.
The team,
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