Best known for Duck and Waffle, Dan Doherty is trying out his new concept, starting with a pop-up at Harvey Nichols. We went down to take a look
Last year, the much-obsessed-over Hello Kitty opened up the pop-up Hello Kitty cafe at Cutter and Squidge. Well, that must have been a success because they're back again - this time taking over Tombo Fitzrovia for six weeks.
There will be Hello Kitty poké. Yes, even HK is getting in on that trend - and Tombo is already known for it. Alongside that will be Hello Kitty ice cream
...Jason Atherton's Little Social transforms into a Canadian lodge serving poutine, tourtière and nanaimo bar.
Breddos, Old Street’s now-legendary taco slingers, are continuing to nail it with their ongoing series of collaborations with the announcement they’ll be joining forces with Oslo’s Pjoltergeist.
The Scandi restaurant, which is famed for atmospheric, dive-bar-esque interior and Asian-Mexican-Norwegian fusion menu will be stopping in to Breddos for an all-day taco and mezcal party. That'll be
...If you’ve got a dusty toastie machine shoved behind your pots and pans that you STILL can’t quite bring yourself to get rid of, then here’s one for you - a residency from a Tottenham cheesemonger is coming to St Pancras, and the whole thing’s going to revolve around the classic Breville toasted sandwich maker.
The residency will be led by Wine & Rind’s Holly Chaves, a cheesemonger with a cheese and wine bar in
...27/7/17 - updated with details of the menu
It recently got voted number one in the World's 50 Best Bars list, but if you haven't managed to make it to New York to try Dead Rabbit, then fear not - it's coming to you.
...The self-dubbed “MasterChef losers 2016” Bill & Jack, who were finalists on the cooking reality TV show, are bringing their culinary skills to a one month pop-up in the Southbank Centre.
Sometimes detail is too much - enjoy the simpler things with this two note pop-up
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Hackneyites, get ready for “the world’s tastiest snacks” when Morning Lane’s Legs is temporarily taken over by Seb Myers and Freddie Janssen, the duo behind the upcoming Snackbar.
It’ll be the latest in their series of residencies, having already taken the helm at kitchens in The Laughing Heart and Our/London, as well as running three-day pop-up at Borough Market. All this before getting ready to open
...Everyone loves a spot of rooftop dining, particularly when London gets all sweaty and hectic, even *more* so when the food is provided by Devon’s famous Michelin-starred The Elephant. They’ll be whipping up seasonal ingredients into a special menu for the occasion, served in the tranquil surroundings of the John Lewis Gardening Society.
There's no doubt that Som Saa's restaurant has been a huge success, but if you've been missing the original residency at Climpson's Arch, then you'll want to keep next weekend free.
They're heading back to the Arch for one weekend only - and on the Sunday they're joined by Smoking Goat for a double-header. On their unashamedly nostalgic menu, they'll have dishes from the original
...If you do like to be beside the seaside but can’t cope with jumping on a train, get halfway there with Kensington Place’s newest posh fishy pop up, Beach Hut with Nyetimber, who’ll be offering 2 and 3-course menus, and bottomless Prosecco on the weekends.
Summer has arrived and while we’re cautiously optimistic that it’s here to stay, London’s restaurants and bars are shaping up to launch a series of summer bars
After a run at the Institute of Light, there's a new spot for Art of Dining's Chinese pop-up. They'll be setting up shop in the arches on Cambridge Heath Road.