
For more than a decade Andreas Georghiou and his family have been providing the well-heeled residents of Chelsea and many of London's top chefs with their five-a-day. Now the grocer beloved by the likes of Nigella and Gordon is making plans to expand.
Andreas and his family are getting ready to unveil a brand new grocers shop - they've taken over the building next door to them on Chelsea Green.
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Update - 12 noon, 1/4/23 - Yes this was indeed this year's April Fool. Sorry (not sorry). See all our previous April Fools here.
There's no doubt that the current energy crisis is an ongoing nightmare for those in the hospitality industry, with bills rocketing for restaurants and bars across London.
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London is getting a lot of new hotels over the next year, with big names like Mandarin Oriental and Rosewood opening new central London spaces. But there's plenty of room for boutique hotels too, and that's just what's coming to the City. Sircle London comes from hotel group Sircle
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Updated 31/3/23 with more details
The Antinori family are arguably the most famous name in Italian wines, so it's fair to expect that their upcoming London restaurant will have a pretty decent wine list. Cantinetta Antinori will be an interesting team-up in Knightsbridge between the Italian winemakers and the Monaco family - the Giraudis - who opened Le Petit Beefbar in London last year.
The
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31/3/23 - updated with more about the restaurant
The Olivier Award-nominated Alice's Adventures Underground is an immersive theatre show in the tunnels underneath Waterloo Station. It's been a big hit before and now it's back in a bespoke development called Labyrinth - and has brought a new restaurant and bar along with it.
First up is the
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April is upon us and on either side of the Easter weekend there are some very impressive new restaurants opening in London. Here's our pick of the bunch.

Updated 29/3/23 with details of the menu
What is it with London's Michelin-starred chefs. Not content with having at least one big new project on the go, they're already planning more openings before they've opened the doors on their latest. In addition to ...

Fortnum & Mason: home of extravagant wicker hampers, a famous food hall, a signature Eau de Nil shade of blue-green and now…a brand new food and drink studio.
Taking over the third floor of the historic flagship department store in Piccadilly, the purpose-built interactive space will feature a production kitchen where over 100 of Fortnum’s chefs will
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Southwest Londoners have cause to rejoice because there’s a revolution coming to Parsons Green. At least, a new restaurant called 1910 is opening, and it’s no accident it was named after the year of the Mexican Revolution.
The good people of Balham are already one step ahead, having had a 1910 Cantina on their doorstep since April 2020. Its opening was much less low-key than originally planned, scuppered
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New openings are still happening at Borough Yards. The latest to arrive in the area are Mondo Beer + Pizza and yes, you can probably guess what they're serving.
The restaurant comes from Mondo Brewing Company who are also based in Nine Elms but this is their first location away from the main brewery. They've teamed up with pizzeria Joe Public, who you might have
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Update 5/7/24 - This is unfortunately no longer happening.
Are there no limits to the ambition of Harrods' food and drink team? Not content with luring Bjorn Frantzen over this year to open his first UK restaurant, and ...

Updated 22/3/23 with opening date and images
Are you truly a five star hotel in London if you don't have your own in-house patisserie or plans for one? We've had Nicolas Rouzaud's The Connaught Patisserie at The Connaught, Cedric Grolet at The Berkeley and now The Dorchester is getting in on the act.
It's all part of a major refurbishment that the hotel's undertaking. They've
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21/3/23 - updated with the opening date
Marylebone continues to be one of London's epicentres for restaurant openings, with Nakanojo’s plans to launch a new site there. It’s a little over a year since Nakanojo opened on Chelsea’s King’s Road, becoming the first ‘Peruvian Izakaya’ in the capital, and fans of its Nikkei-inspired dishes will be thrilled that they may not just be stopping at two
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Battersea's restaurant scene continues to get busier and busier. We've only recently had the launch of Joia and now another big restaurant is getting ready to open there.
This time it's the turn of Boudica, a new all-day restaurant that's serving up an international and British-influenced food and drink menu. In charge of the kitchen is Head Chef Luigi Vairo, previously at Corrigan’s
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With all the news of closures, it's particularly good to hear about a restaurant that was thought to be closed forever actually returning. Wander, one of Stoke Newington's most well-renowned restaurants originally announced its closure when owner Alexis Noble said she was returning to Australia. But now she's back and reopening the restaurant.
In ...