This new London Fields pizzeria is the second UK branch of New York–style pizza chain FOLD. They bill their pizzas as large, thin crust, hand tossed, wide slices that are made for folding and stuffing in your mouth.
Tom Oldroyd's follow-up project to his neighbourhood restaurant in Islington will be a Hackney pub serving up French dishes created with British seasonal produce and he has serious plans for a Sunday roast too.
With five years of success in Dalston under their belt, it's now time for Jones & Sons to expand. They're coming to Angel - you can expect a damned good Sunday lunch and more...
Having built up a loyal following in Balham for their combo of top brunches, Brother Marcus are hoping that formula together with a new menu of Mediterranean small plates and cocktails does equally well in North London.
If you've got a soft spot for the good old days, then head to VIVI where you can enjoy your chicken a la king in London landmark Centre Point with Vivi. Just head to the bridge link, and look for the PlayPlax inspired lights...
London is getting a new robata grill restaurant from the team at Zuma. Inko Nito on Soho's Broadwick Street will feature Japanese charcoal grilled cooking with a Korean influence.
There's a big new Patty & Bun planned for Borough High Street and this one is going to launch with an exclusive breakfast menu. The space is big too with a floor devoted to groups and parties.
Megan's have already opened two successful restaurants on King's Road and Parson's Green and this is their third. As before, expect cafe by day, restaurant at night and for dogs to be very welcome at any time.
If your idea of a great time out is breaking bread with your mates or family, then new restaurant Fayre Share in Victoria Park Village will be right up your street. Every dish here can be ordered in sharing sizes making this a great place for groups.
Having closed The Richmond in Hackney, Brett Redman and Margaret Crow are back in the seafood game with their new restaurant at the swanky Principal Hotel London on Russell Square.
The much-loved Clapton wine bar always did well when it came to food and now they're going one step further opening their first full restaurant in Netil House where Ellory used to be.
City breakfasts just got a whole load more fun with the arrival of Le Swine in Spitalfields - the first permanent spot for the popular bacon buttie street food traders.