Burgers

It's nearly time for National Burger day again, and that means that there will be another of their big burger parties too - this time taking place in Dalston Yard.

Backed by Mr Hyde, this sees some of the best of London's burger scene all gathered together for one night. So that includes Honest Burgers, Burger Bear, Dip & Flip, Lucky Chip, Le Bun, Bleecker St., Smokestak, Breddos and Slider Bar. Plus they have a guest from Philedelphia, PYT Burger

Two powerhouses have combined to create a new limited edition burger at MEATliquor - The Begging Bowl burger. Jane Atly from Peckham's Thai restaurant The Begging Bowl has teamed up with MEATliquor's Yianni Papoutsis for this behemoth.

It's loads of grilled chicken marinated in traditional Thai style sauce infused with sweet pickled cucumbers, coriander leaves, fresh red chilies, topped with sriracha sauce

Carnaby's going through a bit of a revamp at the moment - which means new restaurants are on the way. We've already heard about Dishoom and Shotgun - and now they're being joined by Dirty Bones. 

Dirty Bones has been

Sobrasada fried egg, crispy broccoli, roast garlic mayo.

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We've written before about Patty&Bun's

Yes we know that eating burgers makes us feel good anyway, but if you order one of the new Karma Cola burgers hitting Honest Burger from next week there's a reason to feel REALLY good about yourself. Every time they sell one of the burgers Honest Burgers will give £1 to the Karma Cola Foundation which supports the West African people who grow the Cola nut from which Karma Cola is made.

Oh, and the burger itself? It's a Ginger Pig dry-aged beef patty to

Updated 13/7/15 with soft opening details

Like meat? Like truffles? Then you should probably make a date in your diary to visit Sackville's when it opens in Mayfair next week. This new bar and grill has a menu focusing on meat and black truffles. Chef Wayne Dixon is the former senior sous chef of Gordon Ramsay’s Maze Grill. He'll be sourcing all of the truffles from Istria in Croatia.

There will be five poshed up burgers including George’s

The latest to join the growing hot dog craze is best known for its burgers - and Byron say their new addition is "a hamburger that thinks it’s a hot dog."

It's created by their burger supremo Fred Smith, who got inspiration from Father’s Office diner in Santa Monica, where they are famous for hamburger-hot-dog mash-ups. It features "Freddar cheese" - his own take on the American cheese which many demand on their burgers - and

It seems that K West are at it again. Not content with producing the Creme Egg burger, their latest is the alcoholic burger - which they're billing as the "Adults Only" burger. 

That burger is: Mozzarella melted over a beef patty topped with celery & horseradish mayo, crunchy lettuce and

Now this looks pretty impressive. It's a new burger that's just gone on the menu at The Blues Kitchen - the appropriately named Face Melter, so called because of its liberal use of The Rib Man's Holy Fuck Sauce and more besides. It's made of a 7oz ground brisket beef patty topped with pulled short beef rib, Mexican chilli cheese, buttermilk fried jalapenos and that limited edition bacon Holy Fuck sauce

When a Hot Dinners reader mentioned to us on Twitter that Patty & Bun had their eye on an East London arch, we went into investigation mode. Turns out the popular burger bunch have taken over a spot on Mentmore Terrace in London Fields, just beside E5 Bakehouse. And while the space is primarily intended as a prep kitchen for their two restaurants and truck -

New burger alert!

This is the new Third Burger being served up in the bar at Hawksmoor Seven Dials. The Kentucky Burger has seen the team at Hawksmoor coat chicken thighs with their own special secret blend of herbs and spices, adding maple bacon, Ogleshield cheese and homemade bourbon BBQ sauce. Yours for £15.

The Kentucky Burger is now available at Hawksmoor Seven

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They've had huge success in the new Spitalfields space (just AMAZING burgers every time we've been) and now Bleecker St Burger are returning to the Southbank Centre too, where the van had a popular stint last Summer. This time they're taking up a semi-permanent space in one the South Bank's shipping containers (similar to the not-final-version pic below).

They're setting up shop just

Now this is a pretty impressive line-up. It's everyone who will be competing in this year's Slider Decider - taking place at the Gun on June 4. And what they have planned sounds pretty tempting... 

• Bone Daddies - Tom Moxon - Ramen Slider – crispy noodle bun, chuck beef and pork fat patty, cheese, softshell crab, mizuna, chipotle relish and ginger chilli mayo.
• Bonnie Gull - Luke Robinson -Sweet and

It had been rumoured for a couple of days and now the news is out - a second Shake Shack is coming to London, to Stratford's Westfield.

This will see them follow similar Shake Shack set-ups in malls around the world, offering everything that's currently available in Covent Garden - shakes (obviously) and burgers including the ShackBurger, SmokeShack (with bacon) and ‘Shroom Burger and the Shack-cago Dog. Exclusive to the

Chicken restaurant (with doughnuts from the Doughnut Hatch too) is about to launch a new lunch menu this week, with a special launch offer. On the new menu is:

• Fried Chicken Biscuit Sandwiches – free-range fried in a freshly baked buttermilk biscuit covered in sweet honey butter and spicy hot sauce (that's it pictured above)
• Bacon & Cheese Burger - fried chicken, thick cut bacon, American