Bakery

• Maitre Choux are bringing their beautiful eclairs to Soho's Dean Street

  Popular high end patisseris Maitre Choux is expanding and its first new site is on Soho's Dean Street where there'll be more seats to sit in and enjoy their Insta-friendly eclairs

• Arnaud Stevens brings laid-back PLATE to Shoreditch's M by Montcalm

  Inside Shoreditch's giant M by Montcalm hotel (the one with the optical illusion windows - you know what we mean), there's a new restaurant by the name of PLATE from very well-connected chef Arnaud Stevens. Inside, they'll forgo tablecloths and sommeliers in the name of casual dining, and include a downstairs bakery that'll serve a bread flight with matching butters.

• Paul Hollywood from GBBO is opening Knead bakery at Euston station

  Paul Hollywood’s back, not just on our screens, but in our train stations with his very first bakery by the name of Knead, where you’ll be able to buy his very own sausage rolls and bacon butties.

• Butterscotch Bakery is Bea Vo's new Shepherd's Bush bakery

  

  What: Butterscotch Bakery

  In a nutshell: American-style bakery and tea room

  Summing it all up: Restaurateur Bea Vo is back in the bakery game with this new American-influenced bakery and tea room opening in Shepherd's Bush

• Bread Ahead to open second shop in Seven Dials, plus new artisan baking classes

  

  Keeping London stocked with quality British baking - that’s the mission of bakery Bread Ahead, who’ll be opening their second shop in Seven Dials this October following the ongoing success of their Borough Market branch. Expect to see lots of their famous sugary doughnuts - great for those who’ve accepted welcomed carbs back into their lives with open arms. We hear their Vanilla Custard; Salted Caramel custard and Honeycomb; and Homemade Jam doughnuts will

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• Denmark's top bakers Ole Kristoffersen and Steen Skallebæk to open in London at St James's Market

  

  We've already been really impressed with the quality of the restaurants that'll be in London's St James's Market development. Now, joining the likes of Anzu (from Tonkotsu), Veneta (from the Salt Yard Group) and US hit Aquavit is a new concept from a top Danish bakery.

  Ole Kristoffersen and Steen Skallebæk's much loved Lagkagehuset bakery chain has more than 50 bakeries in Denmark. But their planned opening for London will be their first restaurant and a completey new

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