Shoreditch, Clerkenwell

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Ordering
moritonew

32 Exmouth Market, London EC1R 4QL

Moro has long been one of London foodie's favourite restaurants - think of this as Sam and Sam Clark's sibling tapas bar to the original - serving up super small plates with ice-cold glasses of fino.

Ken's

51 Exmouth Market, London EC1R 4QL

The team behind Dalston's Dan's wine bar is also behind Ken's in Exmouth Market, in a much a larger venue than its predecessor. here, there's a seasonal menu with Basque influences, featuring small plates and sharing dishes cooked on a Koro grill. As for drinks, the extensive wine selection focuses on smaller producers, offering both natural and classic wines.

Llama Inn

1 Willow St, London EC2A 4BH

Llama Inn originated in Brooklyn from chef Erik Ramirez (finalist in the James Beard Award for Outstanding Chef). The NYC twist on Peruvian cuisine has proven to be just as successful in London as in New York. Here, the restaurant is on the roof of the Hoxton Hotel in Shoreditch and in good weather, you definitely want to be on their terrace with a pisco sour.

Zapote

70 Leonard St, London EC2A 4QX

Zapote is a modern Mexican restaurant in the heart of Shoreditch with an ex-Aqua Nueva chef in the kitchen. All their tortillas are made in-house daily and the menu features a mix of the traditional and modern, with tacos and quesadillas sitting alongside dishes like their coal-roasted sweet potato. There is a big bar here too, so it's very handy for some of their cocktails and snacks.