Restaurant Reviews

14 Handyside St, King’s Cross, London N1C 4DN

This relaxed restaurant comes from the team behind Spiritland and offers Neapolitan wood-fired pizza with lots of traditional toppings, Prosecco, and an extremely memorable Nutella pizza to finish off! Downstairs is Supermax, its basement late-night licence cocktail bar.

188 Stoke Newington High Street, London N16 7JD

Moio restaurant on Stoke Newington High Street is a collaboration between a chef and sommelier who previously worked together at Portland restaurant as chef and sommelier. There's a modern European menu with a big focus on matching wines with it.

Brixton Village Market,Granville Arcade, Unit 19 Coldharbour Ln, Brixton, London SW9 8PR

This Taiwanese restaurant moved into Brixton Village Market back in 2018, specialising in BAO and Asian BBQ food. Lots of small and sharing dishes are the vibe here - BBQ chicken wings and Jerusalem artichoke chopsticks with truffle ponzu, and baos aplenty, including tofu and kimchee, pork belly with peanut powder, shitake mushroom with yuzu.

336 Coldharbour Lane, Brixton, SW9 8QH

A totally unique cocktail bar and restaurant, this offers some truly creative and mind-blowing cocktails. A Bloody Mary arrives as a clear drink (they make their own clarified tomato juice), and many others come with a taste-enhancing accompaniment while other drinks are presented with smoke, fizz, or have flashing icecubes. The kitchen has changing residencies, currently Donnelley’s, where you can experience an eclectic range of dishes with influences from all corners of the globe.