Restaurant Reviews

8 Pearson Square, London W1T 3BF

Aces Foodcraft comes from chef Alex Craciun, who's using global influences to create a menu like no other. The room is all centred around an impressive-looking kitchen (look out for the glass fridge on the wall) that creates an intimate atmosphere even if you're not at the kitchen counter. Both tasting and a la carte menus are available, the wine list is excellent and it's notably good value for this level of cooking.

10 Heddon Street, London W1B 4BX

DakaDaka transformed the space that used to be residency hotspot 10 Heddon Street into this two-floored Georgian restaurant. The team behind it launched restaurants like Eggbreak and Seabird and here they're focusing on a modern interpretation of Georgian cuisine and open-fire cooking. There's also a downstairs wine and cocktail bar that's worth knowing about.

109 Columbia Road, London E2 7RL

After big success with a residency at the Compton Arms, Dara Klein took Tiella permanent with this trattoria in Hackney. Located in a former pub, the restaurant has a separate bar that's open for walk-ins (and serves food too, in case you're finding it hard to get a booking). The italian menu champions both Italian and British produce and ther's an excellent Italian wine list too.

22 Bishopsgate, London EC2N 4BQ

This is the City version of Gordon Ramsay's signature restaurant. Unlike the Hospital road original, this lives up to its name, situated on the 60th floor of 22 Bishopsgate, looking down onto a fantastic London vista. It's a chef's table experience, that's tasting-menu led.